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Full Online Book HomeLearning KitchenDrinks - Rhubarb Ice
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Drinks - Rhubarb Ice Post by :renkenzenian Category :Learning Kitchen Author :Unknown Date :February 2012 Read :2222

Click below to download : Drinks - Rhubarb Ice (Format : PDF)

Drinks - Rhubarb Ice

2 c. water
2 c. sugar
Chilled ginger ale


Add cut rhubarb to boiling sugar-water syrup and cook until tender. Strain gently through a colander and freeze juice.

To serve, break rhubarb ice up into a mush and spoon into glasses. Top with chilled gingerale. Makes enough to fill 12 punch cups. Pulp may be used in pies, cobbler or a mousse.
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