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Full Online Book HomeLearning KitchenDrinks - Blackberry Cordial
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Drinks - Blackberry Cordial Post by :debrown Category :Learning Kitchen Author :Unknown Date :February 2012 Read :634

Click below to download : Drinks - Blackberry Cordial (Format : PDF)

Drinks - Blackberry Cordial

16 cups fresh blackberries
6 cups granulated sugar
4 cups 100 proof vodka

Place the berries in a gallon glass jar. Pour in the sugar and vodka and stir well. Add water until mix tops the jar. Stir gently a few times until sugar dissolves. Cover and allow to stand in a cool, dark place for 6 weeks.

Strain and filter. This is the most time-consuming part but it is important for a beautiful jewel-like liqueur. First, strain through a regular kitchen strainer to remove the solids. Then pass through a cheesecloth. Next, filter through cheesecloth again. Finally, filter through coffee filter paper. This will take the longest amount of time, but will be hastened if you used the previous filtration methods. Be patient and let it drip. It will take over a full day to filter all of this.

Pour final product into bottles or decanters.

Yield: 2 - 3 quarts. It will last indefinitely.
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Drinks - Cordial -  Chili Cordial Drinks - Cordial - Chili Cordial

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1 kg white sugar 1.5 litres water 5 chillies- bruised, small ( birds eye )type 2 teaspoons citric acid Juice of of 2 lemons or a few drops of lemon esssence. Put sugar, chillies and water on to boil for 10 minutes only. Remove from heat add citric acid. When cool add lemon juice or essence, then strain through muslin and bottle. Dilute to taste with chilled water.

Drinks - Cordial -  Berry Cordial Drinks - Cordial - Berry Cordial

Drinks - Cordial -  Berry Cordial
2 cups sugar 2 pints ripe berries 1 quart vodka Six Weeks to Two Months Ahead: Combine, cover well, and store in a cool dark place. Stir each week. Strain after the time alloted. It is important that you take your time and do this well so that you have a cordial of lovely color. Pour the mix into a bowl lined with a large piece of doubled wet cotton cheesecloth first. Then tie up the edges and let it hang over a bowl with the cheesecloth hanging on the faucet.When it's done dripping on it's own, gently press the remaining