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Full Online Book HomeLearning KitchenDips - Seafood - Shrimp Dip Recipes By Becky
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Dips - Seafood -  Shrimp Dip Recipes By Becky Post by :lisa77 Category :Learning Kitchen Author :Unknown Date :February 2012 Read :1520

Click below to download : Dips - Seafood - Shrimp Dip Recipes By Becky (Format : PDF)

Dips - Seafood - Shrimp Dip Recipes By Becky

8 oz. cream cheese
1 c. mayonnaise
1 pkg. dry green onion mix
1/4 tsp. celery salt
1 tsp. vinegar
1 can deveined shrimp


Cream mayonnaise and cream cheese until smooth. Add dry onion mix, celery salt and vinegar. Mix well. Then add can of shrimp, drained.



Shrimp Dip

1 Tbsp. Knox gelatin
3 Tbsp. water
1 (10 3/4 oz) can mushroom soup
8 oz. Philadelphia cream cheese
1 c. finely chopped celery
1 c. finely chopped green onion
1 c. mayonnaise
2 Tbsp. lemon juice
1 (10 oz.) can chopped shrimp


Dissolve gelatin in water; add soup. Heat on low heat until completely mixed. Cool.

Blend cream cheese into mixture. Add celery, onions, mayonnaise, lemon juice and shrimp. Stir until well mixed. Pour into lightly buttered bowl and refrigerate.



Sour Cream Shrimp Dip

1 Tbsp. butter
3 Tbsp. minced green onion
3 Tbsp. minced celery
8 oz. cream cheese, softened
1 c. dairy sour cream
4 1/2 oz. shrimp, chopped
1/8 tsp. pepper
few drops red pepper sauce
chopped green onion
small shrimp
assorted crackers


Melt butter in medium sized heavy saucepan. Saute onion and celery until tender-crisp.

Combine cream cheese and sour cream. Stir in vegetable mixture, shrimp, pepper and red
pepper sauce. Heat over medium heat until warm. Do not boil. Transfer to serving container. Garnish with green onions and shrimp. Serve warm with crackers.


Shrimp Dip

1 (8 oz.) pkg. cream cheese
1/2 c. real mayonnaise
1/2 c. finely chopped celery
1/3 c. finely chopped green onion tops
1 Tbsp. lemon juice
2 (4 oz.) cans shrimp


Mix cream cheese and mayonnaise together. Add celery, green onion tops, lemon juice and shrimp. Mix together thoroughly and chill. Serve on vegetables or crackers.
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Dips - Seafood -  Shrimp Dip By Nancy K Dips - Seafood - Shrimp Dip By Nancy K

Dips - Seafood -  Shrimp Dip By Nancy K
1 (8 oz.) pkg softened cream cheese 1/3 cup half and half 2 tsp lemon juice 1/4 tsp onion juice dash of worcestershire sauce 3/4 cup cooked or canned shrimp, drained, rinsed and choppedCombine the first 5 ingredients; add shrimp. Serve with ripple potato chips.
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8 ounce cream cheese 1 package Good Seasons Italian Dressing Mix 1/2 cup sour cream 1 can of shrimp or crab Food process cream cheese until smooth. Add dressing mix and sour cream, process until smooth. Add can of seafood. Pulse until mixed. Pour into small casserole dish. Bake 350 for 20 minutes. Serve with cut up bagles or crackers.
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