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Full Online Book HomeLearning KitchenDips - Fruit - Caramel Apple Dip By Blizlady
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Dips - Fruit -  Caramel Apple Dip By Blizlady Post by :frontier Category :Learning Kitchen Author :Unknown Date :February 2012 Read :2687

Click below to download : Dips - Fruit - Caramel Apple Dip By Blizlady (Format : PDF)

Dips - Fruit - Caramel Apple Dip By Blizlady

From the kitchen of Yvette Brown

1 package softened cream cheese
1 package caramel squares
1 cup chopped walnuts
1 bag apples, cored and sliced


Spread softened cream cheese onto serving plate. Melt caramels in microwave and pour onto cream cheese. Sprinkle with chopped walnuts.

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1 stick margarine 1 can Eagle Brand condensed milk 1 bag Kraft caramels Combine ingredients and microwave on medium for 6-7 minutes, stirring occasionally until it is completely done and stirred well. It will look like there is too much oleo and very greasy, but don't give up. Can also be done in a double boiler. Use as dip for apples cut into bite size pieces.
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1 (8 oz.) pkg. Cream cheese, softened 1 (7 oz.) jar marshmallow crème 1 T. Orange juice 1 T. grated orange zest 1/2 tsp. vanilla 1/8 tsp. ground cinnamon Combine softened cream cheese with marshmallow crème with mixer until well blended. Add remaining ingredients and blend. Serve with fresh fruit and cookies as dippers, or use as a sauce over fresh fruit.
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