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Full Online Book HomeLearning KitchenDips - Caramel Dip
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Dips - Caramel Dip Post by :merchantmission Category :Learning Kitchen Author :Unknown Date :February 2012 Read :2758

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Dips - Caramel Dip

1 stick margarine
1 can Eagle Brand condensed milk
1 bag Kraft caramels


Combine ingredients and microwave on medium for 6-7 minutes, stirring occasionally until it is completely done and stirred well. It will look like there is too much oleo and very greasy, but don't give up. Can also be done in a double boiler. Use as dip for apples cut into bite size pieces.
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Dips - Caramel Dip For Apples Dips - Caramel Dip For Apples

Dips - Caramel Dip For Apples
8 oz. block cream cheese, SOFTENED 1/2 c. brown sugar, packed 1/4 c. sugar 2-3 t. vanilla extract little milk, if neccesary green and red apple slices Blend 1st four ingredients well. If it's too thick, you can add a little bit of milk. Serve with apple slices, but be careful because they might turn brown. You might need to use Fruit Fresh.
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Dips - Fruit -  Caramel Apple Dip By Blizlady Dips - Fruit - Caramel Apple Dip By Blizlady

Dips - Fruit -  Caramel Apple Dip By Blizlady
From the kitchen of Yvette Brown 1 package softened cream cheese 1 package caramel squares 1 cup chopped walnuts 1 bag apples, cored and sliced Spread softened cream cheese onto serving plate. Melt caramels in microwave and pour onto cream cheese. Sprinkle with chopped walnuts.
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