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Desserts - Frozen Fruit Dessert Post by :achiru Category :Learning Kitchen Author :Unknown Date :January 2012 Read :3552

Click below to download : Desserts - Frozen Fruit Dessert (Format : PDF)

Desserts - Frozen Fruit Dessert

1 cup sugar
2 1/2 cups water
1 can crushed pineapple
1 (15 oz.) can pineapple tidbits
1 (6 oz.) can frozen lemonade
1 qt. fresh strawberries (or 2 boxes frozen)
1 (6 oz.) can frozen orange juice
3 or 4 fresh bananas, sliced

Dissolve sugar in water. Mix all together and freeze in pint containers. Served thawed only until slushy. Keep lemonade and orange juice undiluted.

Frozen Fruit Dessert

1 large can pears
1 large can peaches
1 medium can drained crushed pineapple
3 to 4 bananas, cut in small pieces
1 (6 oz.) can frozen lemonade concentrate
1 (12 oz.) can frozen orange juice
1 (16 oz.) bottle ginger ale
maraschino cherries
fresh strawberries

Can use all sugar-free fruit and sugar-free ginger ale. Drain and cut pears and peaches into very small pieces.

Add in order: pineapple, bananas, lemonade concentrate and frozen orange juice. Mix the ingredients and pour ginger ale over the mixture. Pour into individual containers (4 ounce
Dixie cups) and freeze, about 20 minutes before serving, set out and partially thaw. Stir until slushy. Top with cherry and strawberry.
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Desserts - Frozen -  Frozen Lady Heath Dessert Desserts - Frozen - Frozen Lady Heath Dessert

Desserts - Frozen -  Frozen Lady Heath Dessert
18 to 24 ladyfingers, split 1 tablespoon instant coffee 1 tablespoon water, boiling 5 Heath Bars, frozen (1.4 oz each) 1 qt vanilla ice cream, softened (or coffee ice cream) 1 cup whipping cream 2 tablespoons crème de cacao (*can substitute chocolate syrup or Kahlua - Note: Kahlua is not as sweet as creme de cacao) Line bottom and sides of 8 inch springform pan with ladyfingers, cutting to fit. Dissolve coffee in water. Cool. Crush 4 candy bars, careful not to smash. Combine with coffee and softened ice cream. Spoon mixture into pan and freeze until firm. Whip cream with

Desserts - Frozen -  Frozen Citrus Pie Desserts - Frozen - Frozen Citrus Pie

Desserts - Frozen -  Frozen Citrus Pie
1 can (6 oz) frozen lemonade concentrate 2 cups softed vanilla ice cream 1 tub (8 oz) cool whip (can be lite) Drop of yellow food coloring 1 prepared crust (graham or Oreo- Your choice) Prepare your favorite crust. Allow to cool if you bake it. Mix the ice cream with the lemonade and add the food coloring. Fold in the cool whip and pour all of this into the pie crust. Freeze. Will take several hours. Blueberry Sauce: 2 cups fresh blueberries 1/2 cup sugar 1 heaping tsp corn starch 2 additional cups fresh blueberries Mix the first 2