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Full Online Book HomeLearning KitchenDesserts - Banana Pudding By Connie
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Desserts - Banana Pudding By Connie Post by :Benchwarmer Category :Learning Kitchen Author :Unknown Date :January 2012 Read :949

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Desserts - Banana Pudding By Connie

35 vanilla wafers
1 pkg. (4 serving size) instant pudding
2 c. cool milk
3 tsp. sugar
1/2 tsp. vanilla
2 medium bananas, diced

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Desserts - Pudding -  Banana Pudding By Kayce Desserts - Pudding - Banana Pudding By Kayce

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1 cup sugar 2 cups milk 1/4 cup flour 4 egg yolks beaten, (put whites in another bowl) 1 Tbsp. vanilla vanilla wafers 4 bananas Mix sugar, flour and milk together. Cook over medium heat until slightly thickened, add egg yolks. Cook until thick as you may want (pudding consistancy). Remove from heat, let cool slightly, add vanilla. Make a layer of vanilla wafers in a oven proof bowl,layer of bananas, then layer of pudding mixture. Repeat, ending with mixture on top. Beat egg whites till peaks form, add about 1/4 to 1/2 cup sugar, and 1 tsp. cream of
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Desserts - Pudding -  Banana Pudding By Becky Desserts - Pudding - Banana Pudding By Becky

Desserts - Pudding -  Banana Pudding By Becky
3 egg yolks 2 1/2 c. milk 3/4 c. sugar 4 Tbsp. flour 1/4 tsp. salt 1 tsp. vanilla 3 to 5 bananas 1 box vanilla wafers Mix 1/2 cup of sugar with flour. Add milk and cook in saucepan or double boiler until mixture begins to thicken. Add 1/4 cup sugar to egg yolks and beat with fork. Gradually add the first mixture to the beaten egg yolks. Return to saucepan and continue cooking for 2 to 3 minutes until mixture is of pudding consistency. Add salt and vanilla extract. Line a flat bottom bowl or pan with one half
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