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Full Online Book HomeLearning KitchenDesserts - Baked Fresh Apple Doughnuts
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Desserts - Baked Fresh Apple Doughnuts Post by :Rawkin Category :Learning Kitchen Author :Unknown Date :January 2012 Read :3400

Click below to download : Desserts - Baked Fresh Apple Doughnuts (Format : PDF)

Desserts - Baked Fresh Apple Doughnuts

1 1/2 C. Flour
1 C. Sugar, divided
1 3/4 t. Baking Powder
1/2 t. Salt
1/2 t. Nutmeg
1/2 C. Shortening
1 Egg, beaten
1/4 C. Milk
1 C. Grated Apples
1/4 C. Melted Butter
1 t. Cinnamon


Mix together flour, 1/2 C. Sugar, baking powder, salt and nutmeg. Cut in shortening until crumbly. Stir in egg and milk.Fold in grated apples. Fill greased muffin cups 1/2 full.

Bake at 350° for 15-25 minutes (depending on the size of the muffin tins).Cool slightly.

Remove from pans and dip tops in melted butter, then in remaining 1/2 C. sugar combined with cinnamon.

Makes 12-2 1/2" doughnuts or more of the smaller sizes.
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