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Click below to download : Dairy - Oreo Mint Ice Cream (Format : PDF)
Dairy - Oreo Mint Ice Cream
2 large eggs3/4 cup sugar
2 cups heavy or whipping cream
1 cup milk
2 teaspoons peppermint extract
2/3 cup Oreo sandwich cookies, coarsely chopped
Cover and refrigerate Oreo cookie pieces. Meanwhile, whisk eggs until light and fluffy (about 1 to 2 minutes). Whisk in sugar, a little at a time, until completely blended (about 1 minute).Whisk in cream and milk.Blend in peppermint extract.
Transfer mixture to an ice cream maker,then freeze according to manufacturer's instructions. About 2 minutes before ice cream is ready (i.e.: after it stiffens), add Oreo cookie pieces. Continue processing until ice cream is ready. Let stand to allow ice cream to ripen and harden. Makes 1 generous quart.
SOURCE: Edibilia: Cookie Recipes
http://www.ibmpcug.co.uk/~owls/cookie.htm
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4 quarts water 1 1/2 pounds fresh peaches 1 teaspoon fresh lemon juice 1 recipe Old Fashioned Vanilla Ice Cream Bring water to a rolling boil. Add peaches and cook 1 minute. Drain. When cooled, peel and pit peaches. Puree half the peach flesh in food precessor along with lemon juice. Prepare and chill custard for Old Fashioned Vanilla Ice Cream.
Dairy - Peach Ice Cream
4 quarts water 1 1/2 pounds fresh peaches 1 teaspoon fresh lemon juice 1 recipe Old Fashioned Vanilla Ice Cream Bring water to a rolling boil. Add peaches and cook 1 minute. Drain. When cooled, peel and pit peaches. Puree half the peach flesh in food precessor along with lemon juice. Prepare and chill custard for Old Fashioned Vanilla Ice Cream.
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