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Full Online Book HomeLearning KitchenDairy - Ice Cream - Velvety Chocolate Ice Cream
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Dairy - Ice Cream -  Velvety Chocolate Ice Cream Post by :Patrick_M Category :Learning Kitchen Author :Unknown Date :January 2012 Read :708

Click below to download : Dairy - Ice Cream - Velvety Chocolate Ice Cream (Format : PDF)

Dairy - Ice Cream - Velvety Chocolate Ice Cream

1 cup whole milk
1 cup sugar
tiny pinch salt
4 oz. unsweetened chocolate, chopped
1 egg
2 egg yolks
2 cups heavy cream (I used 1 3/4 cups)
1 tsp vanilla


Melt chocolate in double boiler. Set aside.

Whisk milk, eggs, sugar, and salt until smooth. Then heat slowly till it looks like liquid pudding. Gradually whisk milk mixture into still-warmed chocolate mixture. Keep whisking until smooth. Cool well.

Stir in vanilla and heavy cream. Refrigerate several hours or overnight until well chilled. Process in ice cream maker.
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