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Full Online Book HomeLearning KitchenCrock_pot - Coq Au Vin
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Crock_pot - Coq Au Vin Post by :AskShari Category :Learning Kitchen Author :Unknown Date :January 2012 Read :820

Click below to download : Crock_pot - Coq Au Vin (Format : PDF)

Crock_pot - Coq Au Vin

2 1/2 lb Chicken, cut-up
1 Clove garlic, crushed
1 ts Salt
1/4 ts Pepper
1/2 ts Dried thyme leaves
6 Bacon slices, diced
2/3 c Sliced green onions
1 c Chicken broth
8 sm White onions, peeled
1 c Burgundy wine
1/2 lb Whole mushrooms
Chopped parsley
8 sm New potatoes, scrubbed


In large skillet, saute diced bacon and green onions until bacon is crisp. Remove and drain on paper towel. Add chicken pieces to skillet and brown well on all sides. Remove the chicken when it has browned and set aside. Put peeled onions, mushrooms, potatoes, and garlic in crock-pot.

Add browned chicken pieces, bacon and green onions, salt, pepper, thyme, potatoes and ch icken broth. Cover and cook on Low 6 to 8 hours. (H igh: 3 to 4 hours). During last hour, add Burgundy and cook on High. Garnish with chopped parsley.

From Rival Crock-Pot cookbook, date unknown


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