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Full Online Book HomeLearning KitchenCrock_pot - Chicken - Dee's Special Chicken
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Crock_pot - Chicken -  Dee's Special Chicken Post by :KrazyFree Category :Learning Kitchen Author :Unknown Date :January 2012 Read :654

Click below to download : Crock_pot - Chicken - Dee's Special Chicken (Format : PDF)

Crock_pot - Chicken - Dee's Special Chicken

Posted by Denise

4 chicken breasts
salt and pepper to taste
1 tsp. dried rosemary
1 tsp. dried sage
1 tsp. dried thyme
6 cloves of garlic, whole
1 (12 oz.) can of beer

Salt and pepper chicken breasts and broil until golden brown.

Place in chicken in a slow cooker with rosemary, sage, thyme, garlic and beer. Cook on high for 3 to 4 hours.
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3-3/4 to 4 pounds chicken parts 1-1/4 inch piece fresh ginger root, peeled and finely chopped, or 1 1/2 teaspoons ground ginger 2 cloves garlic, minced 1/2 cup soy sauce 1/2 cup honey 3 tablespoons mirin (sweet sake wine), dry sherry or gin 2 tablespoons cornstarch Cooked rice Trim tips off wings and pull skin off other chicken parts. Mix ginger, garlic, soy sauce, honey and spirits. Dip each piece of chicken in sauce. Place chicken in crock and pour remaining sauce over it. Cover and cook on Low. Wings will be ready in 5 to 5 1/2 hours, other

Crock_pot - Chicken -  Crockpot Stuffed Chicken Rolls Crock_pot - Chicken - Crockpot Stuffed Chicken Rolls

Crock_pot - Chicken -  Crockpot Stuffed Chicken Rolls
6 skinless boneless chicken breast halves 6 slices cooked ham 6 slices Swiss cheese 1/4c. flour 1/4 Parmesan cheese 1 t sage 1/2 t paprika, salt pepper 1/4 c oil 1 can cream of chicken soup 1/2 c chicken broth Flatten chicken. Put ham and cheese on each slice. Roll up and secure with toothpick. Combine, flour, Parmesan cheese, sage, paprika, salt and pepper. Coat chicken, chill for 1 hr. Heat oil and brown chicken rolls. Put in crockpot. Mix soup and broth, pour over chicken. Cover and cook on low for 4 hrs.