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Full Online Book HomeLearning KitchenCookies - Salted Nut Bar Recipes
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Cookies - Salted Nut Bar Recipes Post by :noseotter Category :Learning Kitchen Author :Unknown Date :January 2012 Read :1979

Click below to download : Cookies - Salted Nut Bar Recipes (Format : PDF)

Cookies - Salted Nut Bar Recipes

3 c. flour
1 1/2 c. brown sugar
1 tsp. salt
1 c. soft oleo

1/2 c. corn syrup
2 Tbsp. oleo
1 Tbsp. water
6 oz. butterscotch chips

Blend well and pat in a 15 x 10-inch pan. Bake at 350 degrees for 10 to 12 minutes. Sprinkle with 2 cups salted mixed nuts or peanuts.

Combine topping and boil 2 minutes. Pour over nuts and return to oven for 10 to 12 minutes or until brown.

Salted Nut Bars

2 c. dry roasted peanuts
2 1/2 Tbsp. oleo
12 oz. pkg. peanut butter chips
1 can sweetened condensed milk
2 c. miniature marshmallows

Melt oleo and peanut butter chips together. Blend in condensed milk. Add marshmallows. Cover bottom of 9 x 13-inch pan with peanuts; add mixture. Add rest of peanuts on top and press down.

Salted Nut Bars

1 1/2 c. flour
3/4 c. brown sugar
1/2 c. butter or margarine
1 large pkg. butterscotch chips (2 c.)
2 Tbsp. butter or margarine
1/2 c. white sugar
1 Tbsp. water

Mix flour, brown sugar and margarine together until crumbly. Press into a 9 x 13-inch pan. Bake at 350 degrees for 10 minutes.

Melt the remaining ingredients in a double boiler. Pour over crust. Sprinkle one 12 ounce can crushed cocktail peanuts on top. Bake for 10 minutes more. The topping won't be set and will set like a pecan pie when cooling. Cool thoroughly before cutting.
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2 sticks butter or margarine 1-1/8 cup sugar 1-1/8 cup brown sugar 2 eggs 3/4 cup peanut butter 1 tsp. vanilla 2 cups flour 1 tsp. baking soda dash salt 1-2/3 cup oatmeal Preheat oven to 350° F.Cream butter and sugars and eggs in mixing bowl. Add peanut butter, vanilla and flour. Blend well, add the soda, salt and the oatmeal. Spread in a 15x10 pan,(cookie sheet) and bake for 20 min. at 350. Frosting: 2 cups powdered sugar 2 TBLS. milk 1 tsp. vanilla 2 TBLS. peanut butter 4 TBLS. butter or marg. Blend together, may

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1 pkg. Betty Crocker Super Moist chocolate fudge cake mix 1/2 c. butter 1/3 c. water 1/4 c. packed brown sugar 2 eggs 1 cup chopped nuts 3 cups miniature marshmallows 1/2 c. M&M's 1/3 c. Betty Crocker Rich & Creamy chocolate ready to spread frosting Heat oven to 350. Grease bottom and sides of 13x9x2 pan, with shortening. Mix half of the cake mix (dry), the butter, water, brown sugar and eggs in large bowl with spoon until smooth (some dry mix will remain). Stir in remaining cake mix and the nuts. Spread in pan.Bake 20 minutes, sprinkle with marshmallows.