Full Online Books
BOOK CATEGORIES
Authors Authors Short Stories Short Stories Long Stories Long Stories Funny Stories Funny Stories Love Stories Love Stories Stories For Kids Stories For Kids Poems Poems Essays Essays Nonfictions Nonfictions Plays Plays Folktales Folktales Fairy Tales Fairy Tales Fables Fables Learning Kitchen Learning Kitchen
LINKS
Valid XHTML 1.0 Transitional Free Classified Website Without Registration Free Classified Website Daniel Company
Twitter Twitter Add book
donate
Full Online Book HomeLearning KitchenCookies - No-bake - Peanut Butter Cups
Famous Authors (View All Authors)
Cookies - No-bake -  Peanut Butter Cups Post by :Hermione Category :Learning Kitchen Author :Unknown Date :January 2012 Read :1609

Click below to download : Cookies - No-bake - Peanut Butter Cups (Format : PDF)

Cookies - No-bake - Peanut Butter Cups

1 cup peanut butter
1 cup graham cracker crumbs
1 cup butter (melted)
1 lb conf. sugar


Mix above until well blended and press onto cookie sheet.

Then melt 6 ounces semi-sweet chocolate chips and pour over peanut butter mixture and spread. Refrigerate 5 to 10 min. until hard.

Cut into squares and return to refrigerator.
If you like this book please share to your friends :
NEXT BOOKS

Cookies - No-bake -  Ultimate Rice Krispy Treats Cookies - No-bake - Ultimate Rice Krispy Treats

Cookies - No-bake -  Ultimate Rice Krispy Treats
1/2 of a 8 oz. bag of marshmallows 2 Tbl. butter 4 cups Rice Krispies 1 1/2 lbs. cream cheese 16 oz. crunchy peanut butter can condensed milk 1/2 of a 12 oz. bag semi-sweet chocolate chips 2 cups heavy cream Pinch of salt Melt marshmallows and butter in a saucepan. Add Rice Krispies, stir well and remove from heat. Butter the bottom of a 8 1/2" x 12" baking pan and press until flat and smooth. Let cool to room temperature. Mix cream cheese and peanut butter until well blended and smooth. Add condensed milk, blend well and spread
PREVIOUS BOOKS

Cookies - No-bake -  Orange Balls Cookies - No-bake - Orange Balls

Cookies - No-bake -  Orange Balls
1 (6 oz.) can frozen orange juice, thawed 1 (12 oz.) box vanilla wafers-crushed 1 (1 lb.) box powdered sugar 1 1/2 cup finely chopped pecans 1 stick butter Crush vanilla wafers fine or in food processor. Mix in sugar and pecans. Add small can O.J. and pour in melted butter. Mix together with hands and form into 1-inch balls and roll additional powdered sugar or coconut flakes if desired.
NEXT 10 BOOKS | PREVIOUS 10 BOOKS | RANDOM 10 BOOKS
LEAVE A COMMENT