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Full Online Book HomeLearning KitchenCookies - Formed Cookies Chocolate Crinkles By Marlen
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Cookies - Formed Cookies Chocolate Crinkles By Marlen Post by :Bruce_Hughbanks Category :Learning Kitchen Author :Unknown Date :January 2012 Read :1129

Click below to download : Cookies - Formed Cookies Chocolate Crinkles By Marlen (Format : PDF)

Cookies - Formed Cookies Chocolate Crinkles By Marlen

1/2 cup oil
4 squares unsweetened chocolate, melted(4 oz)
2 cups white sugar
4 eggs
2 teaspoons vanilla
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup XXX sugar


Mix chocolate and granulated sugar Blend in one egg at a time until well mixed. Add vanilla and stir flour, baking powder and salt into oil mixture. Chill several hours or overnight

Heat oven to 350 degrees F.

Drop teaspoons full of dough into the XXX sugar and roll. Shape into balls and place on a greased baking sheet. Bake 10-12 minutes or until almost no imprint remains when touched lightly in the center.

Makes 5 dozen cookies
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Cookies - Formed Cookies Chocolate Dainties Cookies - Formed Cookies Chocolate Dainties

Cookies - Formed Cookies Chocolate Dainties
1 c Butter or margarine 1 c Powdered sugar 1 tsp Vanilla 1 tbl Water 2 1/4 c Flour 1/4 c Unsweetened cocoa 1 c Nuts, finely chopped Cream butter and sugar until light and fluffy. Add vanilla and water. Sift flour with cocoa and stir in. Add nuts and mix well. Form into small rolls, about 2 inches long and 3/4 inch in diameter. Bake on ungreased cookie sheet at 300° for about 20 minutes. While hot, roll in powdered sugar. Cool and roll in sugar again. Makes about 3 dozen cookies. Collected from the Bulletins of the WMT Open
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Cookies - Formed Cookies Chocolate Crinkles Cookies - Formed Cookies Chocolate Crinkles

Cookies - Formed Cookies Chocolate Crinkles
1 cup cocoa 1/2 cup vegetable oil 2 cups white sugar 4 eggs 2 teaspoons vanilla extract 2 cups all purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup confectioners’ sugar Mix together cocoa, sugar and vegetable oil. Beat in eggs one at a time. Add vanilla and mix well. Sift together flour with baking powder and salt. Add to sugar mixture. Cover and chill dough for at least 4 hours. Preheat oven to 350 degrees. Line cookie sheets with parchment paper. Roll dough into balls (approximately 1 inch). Roll in confectioners’ sugar. Place on cookie
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