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Full Online Book HomeLearning KitchenCookies - Formed Cookies Buttery Butterscotch Pecan Cookies
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Cookies - Formed Cookies Buttery Butterscotch Pecan Cookies Post by :lfsanek Category :Learning Kitchen Author :Unknown Date :January 2012 Read :1162

Click below to download : Cookies - Formed Cookies Buttery Butterscotch Pecan Cookies (Format : PDF)

Cookies - Formed Cookies Buttery Butterscotch Pecan Cookies

1 yellow cake mix
1 cup butterscotch chips
1/2 cup to 1 cup pecans (broken in small pieces)
2 eggs
1/3 cup of oil


Preheat oven to 350 degrees F. Spray cookie sheets with Pam.

Mix all ingredients together. Shape into 1 inch balls. Bake 8-10 minutes.
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1 Pillsbury Lemon Cake Mix 1/2 cup butter or margarine, melted 1 egg, slightly beaten 1 cup Rice Krispies Mix together and roll into 1" balls, flatten and place on ungreased cookie sheet. Bake at 350° for 5-10 minutes. Makes 3 dozen.
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1/2 cup butter or margarine 1/2 cup sugar 1 egg 1 teaspoon vanilla 1-1/4 cups flour 1/4 teaspoon baking soda 1/8 teaspoon salt 30 foil wrapped kissed 1/2 cup finely ground nuts Preheat oven to 350° F.Cream butter or margarine, sugar, egg and vanilla in small mixer bowl until well blended. Combine flour, baking soda and salt. Add to creamed mixture. Beat well. Form dough into 1-inch balls. If dough is soft, chill it. Unwrap kisses. Roll balls in ground nuts, place on ungreased cookie sheet. Bake 10 to 12 minutes in preheated 350-degree oven until almost no imprint remains when
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