Full Online Books
Authors Authors Short Stories Short Stories Long Stories Long Stories Funny Stories Funny Stories Love Stories Love Stories Stories For Kids Stories For Kids Poems Poems Essays Essays Nonfictions Nonfictions Plays Plays Folktales Folktales Fairy Tales Fairy Tales Fables Fables Learning Kitchen Learning Kitchen
Valid XHTML 1.0 Transitional Free Classified Website Without Registration Free Classified Website Daniel Company
Twitter Twitter Add book
Full Online Book HomeLearning KitchenCookies - Cranberry Orange Walnut Biscotti
Famous Authors (View All Authors)
Cookies - Cranberry Orange Walnut Biscotti Post by :Flashni Category :Learning Kitchen Author :Unknown Date :January 2012 Read :3435

Click below to download : Cookies - Cranberry Orange Walnut Biscotti (Format : PDF)

Cookies - Cranberry Orange Walnut Biscotti

1/2 navel orange
3 large eggs
1 cup sugar
1 teaspoon vanilla
3 tablespoons unsalted butter -- melted
3 3/4 cups flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups dried cranberries
1 1/4 cups walnuts -- coarsely chopped

Preheat oven to 350 degrees and butter a large baking sheet.

Cut orange half into chunks including peel and discarding seeds and in food processor puree till smooth.

In large bowl with electric mixer beat together eggs and sugar till creamy. Add 1/2 cup orange puree and vanilla and beat till fluffy about 5 mins. Add butter, flour, baking powder, baking soda, and salt and stir till combined. Stir in cranberries and nuts till combined.

On baking sheet, form into three 12 inch logs about 2 1/2 inch wide. Bake in middle of oven till golden.

Cool and slice and arrange on baking sheet and bake an additional 12 to 15 mins or till goldend. Makes 72.
If you like this book please share to your friends :

Cookies - Double Chocolate Biscotti Cookies - Double Chocolate Biscotti

Cookies - Double Chocolate Biscotti
1/2 cup butter, softened 2/3 cup white sugar 1/4 cup unsweetened cocoa powder 2 teaspoons baking powder 2 eggs 1 3/4 cups all-purpose flour 4 (1 ounce) squares white baking chocolate, chopped 3/4 cup semisweet chocolate chips Preheat oven to 375 degrees F (190 degrees C). Beat butter for 30 seconds. Add sugar, cocoa powder, and baking powder. Mix for 2 minutes. Add eggs and mix thoroughly. Mix in flour. Add both chocolates and stir in by hand. Chill dough for 10 minutes. Roll each part into a 9 inch log. Place logs on lightly greased cookie sheet, about 4

Cookies - Biscotti -  Cranberry-chocolate Chip Biscotti Cookies - Biscotti - Cranberry-chocolate Chip Biscotti

Cookies - Biscotti -  Cranberry-chocolate Chip Biscotti
2 3/4 cups all-purpose flour 1 cup sugar 1/2 cup dried cranberries 1/3 cup semisweet chocolate chips 2 teaspoons baking powder 1/8 teaspoon salt 1 tablespoon vegetable oil 1 teaspoon almond extract 1 teaspoon vanilla extract 3 large eggs Preheat oven to 350 degrees F. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 5 ingredients (flour through salt) in a large bowl. Combine oil, extracts, and eggs; add to flour mixture, stirring until well-blended (dough will be dry and crumbly). Turn dough onto a lightly floured surface; knead lightly 7 to 8 times. Divide