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Full Online Book HomeLearning KitchenCookies - Cinnamon Coffee Bars
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Cookies - Cinnamon Coffee Bars Post by :cheemo Category :Learning Kitchen Author :Unknown Date :January 2012 Read :3080

Click below to download : Cookies - Cinnamon Coffee Bars (Format : PDF)

Cookies - Cinnamon Coffee Bars

1/4 cup shortening
1 cup brown sugar, firmly-packed
1/2 cup strong, good-quality hot coffee
1-1/2 cups all-purpose flour, sifted
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1-1/4 teaspoons cinnamon
1/2 cup raisins (use golden raisins for a milder flavor)
1/2 cup almonds or hazelnuts, chopped

Frosting:
1 cup powdered sugar, sifted
1/4 teaspoon salt
1/2 teaspoon vanilla extract
2 tablespoons milk


Preheat oven to 350 degrees. Grease a 9 x 13-inch baking pan.

In a large bowl, cream together shortening and brown sugar. Stir in coffee. In a separate bowl, sift together flour, baking powder, soda, salt and cinnamon. Stir into sugar mixture. Blend in raisins and nuts.
Spread into prepared pan. Bake in a 350-degree oven for 20 minutes. Cut into bars.

Frosting: Blend together powdered sugar and salt. Mix in vanilla and milk. Spread frosting over cooled bars.

YIELD: 12 to 15 SERVINGS

Copyright 1992 The Junior League of Portland, Oregon, Inc. All rights reserved.
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1/2 cup butter, softened 1/2 cup margarine, softened 1 cup sugar 1 egg yolk 2 cups sifted flour 1-1/2 tablespoons cinnamon 1 teaspoon salt 1 egg white 1/2 cup chopped walnuts or pecans Preheat oven to 300 degrees F.Cream the butter, margarine and sugar in a mixer bowl until light and fluffy. Beat in the egg yolk. Stir the flour, cinnamon and salt together. Fold gently into the creamed mixture. Spread in a greased 9x13-inch baking pan. Beat the egg white in a mixer bowl until stiff peaks form. Spread over the batter; sprinkle with the nuts. Bake
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