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Full Online Book HomeLearning KitchenCookies - Buckeyes
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Cookies - Buckeyes Post by :dzone Category :Learning Kitchen Author :Unknown Date :January 2012 Read :3038

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Cookies - Buckeyes

18 oz. peanut butter
1 1/2 sticks margarine
1 lb. powdered sugar
2 cups rice krispies

Mix & refrigerate and then make into balls. Dip into 12-16 hershey's milk chocolate bars and 1/2 bar of paraffin that
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Cookies - Buckeyes By Pat T Cookies - Buckeyes By Pat T

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1 (16 oz.) box confectioner's sugar 1-1/2 cups peanut butter, creamy-style 2 sticks margarine or butter, softened 12 oz. pkg. semisweet chocolate chips 1/2 block paraffin wax DIRECTIONS: Mix sugar, peanut butter, and margarine well. Chill 2 hours. Roll in 1-inch balls. Melt chocolate chips and paraffin
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Cookies - No-bake -  Ultimate Rice Krispy Treats Cookies - No-bake - Ultimate Rice Krispy Treats

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1/2 of a 8 oz. bag of marshmallows 2 Tbl. butter 4 cups Rice Krispies 1 1/2 lbs. cream cheese 16 oz. crunchy peanut butter can condensed milk 1/2 of a 12 oz. bag semi-sweet chocolate chips 2 cups heavy cream Pinch of salt Melt marshmallows and butter in a saucepan. Add Rice Krispies, stir well and remove from heat. Butter the bottom of a 8 1/2" x 12" baking pan and press until flat and smooth. Let cool to room temperature. Mix cream cheese and peanut butter until well blended and smooth. Add condensed milk, blend well and spread
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