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Home Learning Kitchen Cookies - Brownie Variations

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Post by :Simon0804 Category :Learning Kitchen Author :Unknown Date :January 2012 Read :3026

Click below to download : Cookies - Brownie Variations (Format : PDF)

Cookies - Brownie Variations

Brownie Variations

2 oz unsweetened chocolate
1/3 C. shortening
1 C. sugar
2 eggs
1/2 tsp. vanilla
3/4 C flour or whole wheat flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 C. semisweet chocolate chips
1/2 C. chopped nuts, optional

Preheat oven to 350 F.

Heat chocolate and shortening in a saucepan over low heat until melted. Remove from heat. Mix in sugar, eggs and vanilla. Stir in remaining ingredients. Pour into a greased square pan.

Bake until brownies begin to pull away from sides of pan, 30 to 35 min. Cool and cut into squares.

Variations
Peppermint Patty Brownies: Immediately after removing brownies from oven, place several peppermint patties on top of brownies. Place back in oven for 1 to 2 min or until patties are soft enough to spread. Remove from oven and with a spatula, smear patties around brownies to frost. Cool, cut and serve.

Black Forest Brownies: Stir in 1/4 C. maraschino cherries or cherry pie filling into batter.

Coconut Brownies: Stir in 1/2 C. flaked coconut in place of nuts.

Festive Brownies: Stir in 1/3 C. chopped candied fruit.

Mocha Brownies: Stir in 1 1/2 Tbsp. instant coffee into batter.

Orange Brownies: Substitute orange juice for water and stir in 2 tsp. grated orange peel into batter.

Peppermint Brownies: Stir in 1/4 tsp. peppermint extract into batter.

M & M Brownies: Substitute 1/2 C. M &M's - any variety or flavor in place of chocolate chips.

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Cookies - Brownies - Brownies (eggless)

3/4 cup margarine 2 cup brown sugar 2 tsp vanilla 1 cup applesauce 1 1/2 cup flour 1/2 cup cocoa powder 1/2 tsp baking powder 1/4 tsp salt 12 oz chocolate chips Preheat oven to 350. Mix all of the ingredients, putting aside 1/2 cup of chocolate chips. Spread into oiled 9x13 pan. Sprinkle remaining chocolate chips over the top. Bake for 30-35 minutes or until knife comes out clean.

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Cookies - Brownie Mix In A Jar

2 1/4 cups sugar 2/3 cup cocoa powder (be sure to wipe out inside of jar with a dry paper towel after adding cocoa powder) 2/4 cup chopped pecans 1 1/4 cups flour mixed with 1 tsp. baking powder and 1 teaspoon salt Layer ingredients in a 1 quart wide mouth canning jar. Press each layer firmly in place before adding flour mixture. Instructions to attach to jar: 1.) Empty jar of brownie mix into a large mixing bowl. Use your hands to thoroughly blend mix. 2.) Add: 1 1/2 sticks butter or margarine melted, DO NOT USE DIET

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Cookies - Brownie Variations

Cookies - Brownies - Brownies (eggless)

Cookies - Brownie Mix In A Jar