Full Online Books
BOOK CATEGORIES
Authors Authors Short Stories Short Stories Long Stories Long Stories Funny Stories Funny Stories Love Stories Love Stories Stories For Kids Stories For Kids Poems Poems Essays Essays Nonfictions Nonfictions Plays Plays Folktales Folktales Fairy Tales Fairy Tales Fables Fables Learning Kitchen Learning Kitchen
LINKS
Valid XHTML 1.0 Transitional Free Classified Website Without Registration Free Classified Website Daniel Company
Twitter Twitter Add book
donate
Full Online Book HomeLearning KitchenCasseroles - Sausage - Sausage Casserole
Famous Authors (View All Authors)
Casseroles - Sausage -  Sausage Casserole Post by :robert_godwin Category :Learning Kitchen Author :Unknown Date :January 2012 Read :3150

Click below to download : Casseroles - Sausage - Sausage Casserole (Format : PDF)

Casseroles - Sausage - Sausage Casserole

6 slices bread
1 lb. sausage
3 c. milk
1 c. cheese
4 eggs


Use large casserole and for first layer, put thin sliced bread that has been buttered.

Cook sausage and drain. Put half sausage on the bread and 1/2 cup shredded cheese. Top with slices of buttered bread; add 1/2 cup cheese. Mix eggs (well beaten) with milk and pour over casserole. Let set overnight, uncovered, in refrigerator.

Bake 45 minutes to 1 hour at 350 degrees.
If you like this book please share to your friends :
NEXT BOOKS

Casseroles - Sausage -  Sausage Pie Casseroles - Sausage - Sausage Pie

Casseroles - Sausage -  Sausage Pie
1 lb Sausage (bulk) 1 Green onion bunch, chopped 1 c Mozzarella, grated 1 1/2 c Milk 6 oz Sour cream 3 Eggs Brown, drain and crumble sausage. put in bottom of 11 X 7 greased pan. Top with onions and cheese. Put rest in blender for 1 min. Pout over meat mixture. Bake at 350 for 35-45 min until tests done with knife.
PREVIOUS BOOKS

Casseroles - Sausage -  Saint Paul's Rice Casseroles - Sausage - Saint Paul's Rice

Casseroles - Sausage -  Saint Paul's Rice
1 large green pepper, chopped 1 medium onion, chopped 4 ribs celery, chopped 1 lb. pork sausage 1 small jar pimentoes 1/2 cup raw rice (rinsed) 2 envelopes Chicken Noodle Soup Preheat oven to 350 degrees F.Brown sausage, onion, green pepper, and celery. Drain off grease. Boil 4 cups water. Pour in rice and soup. Boil for 7 minutes. Mix with sausage mixture, stir in pimentoes. Bake for 1 hour in 350º oven
NEXT 10 BOOKS | PREVIOUS 10 BOOKS | RANDOM 10 BOOKS
LEAVE A COMMENT