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Full Online Book HomeLearning KitchenCasseroles - Beef - Spaghetti Pizza Pie
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Casseroles - Beef -  Spaghetti Pizza Pie Post by :phardy Category :Learning Kitchen Author :Unknown Date :December 2011 Read :839

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Casseroles - Beef - Spaghetti Pizza Pie

8 ounces spaghetti, cooked, drained
1/2 cup grated Parmesan cheese
1 egg, slightly beaten
1 pound ground beef, cooked, drained
2 cups spaghetti sauce
1 (8 ounce) package shredded mozzarella cheese


Toss cooked spaghetti, Parmesan cheese and egg. Place in a 9-inch pie pan. Press along bottom and sides to form crust.

Mix cooked meat and spaghetti sauce. Spread meat mixture over spaghetti crust. Sprinkle with mozzarella cheese. Bake at 350 degrees F. for 30 minutes or until thoroughly heated. Let stand 5 minutes before cutting into wedges.

To serve: Spoon additional heated spaghetti sauce on a serving plate. Top with slice of Spaghetti Pizza Pie.

Source: "Kraft"
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1 (8 ounce) package spaghetti 1 pound ground beef 2 1/2 cups spaghetti sauce 1/2 cup grated Parmesan cheese 2 eggs, beaten 3 slices processed American cheese 1 (8 ounce) package shredded mozzarella cheese Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and combine with spaghetti sauce. In a large bowl toss pasta with Parmesan cheese
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