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Click below to download : Casseroles - Beef - Spaghetti Pizza Pie (Format : PDF)
Casseroles - Beef - Spaghetti Pizza Pie
8 ounces spaghetti, cooked, drained1/2 cup grated Parmesan cheese
1 egg, slightly beaten
1 pound ground beef, cooked, drained
2 cups spaghetti sauce
1 (8 ounce) package shredded mozzarella cheese
Toss cooked spaghetti, Parmesan cheese and egg. Place in a 9-inch pie pan. Press along bottom and sides to form crust.
Mix cooked meat and spaghetti sauce. Spread meat mixture over spaghetti crust. Sprinkle with mozzarella cheese. Bake at 350 degrees F. for 30 minutes or until thoroughly heated. Let stand 5 minutes before cutting into wedges.
To serve: Spoon additional heated spaghetti sauce on a serving plate. Top with slice of Spaghetti Pizza Pie.
Source: "Kraft"
NEXT BOOKS
Recipe Credit: Recipe Hall of Fame Cookbook Quail Ridge Press) 1 lb. ground chuck 1 (16-oz.) can tomatoes 1 (8-oz.) can tomato sauce 1 tsp. salt 2 tsp. sugar 2 garlic buds, crushed (or used bottled) 1 (5-oz.) pkg. egg noodles (such as curly) 1 (8-oz.) container sour cream 1 (3-oz) pkg. cream cheese, softened 6 green onions, chopped (scallions) 1 cup grated cheese (such as 1/2 Romano and 1/2 Parmesan) Brown the beef. Drain off the fat and discard. Break up the tomatoes and add to the ground beef with tomato sauce, salt, sugar and garlic. Simmer 20-25 minutes.
Casseroles - Beef - Supreme Beef Casserole
Recipe Credit: Recipe Hall of Fame Cookbook Quail Ridge Press) 1 lb. ground chuck 1 (16-oz.) can tomatoes 1 (8-oz.) can tomato sauce 1 tsp. salt 2 tsp. sugar 2 garlic buds, crushed (or used bottled) 1 (5-oz.) pkg. egg noodles (such as curly) 1 (8-oz.) container sour cream 1 (3-oz) pkg. cream cheese, softened 6 green onions, chopped (scallions) 1 cup grated cheese (such as 1/2 Romano and 1/2 Parmesan) Brown the beef. Drain off the fat and discard. Break up the tomatoes and add to the ground beef with tomato sauce, salt, sugar and garlic. Simmer 20-25 minutes.
PREVIOUS BOOKS
1 (8 ounce) package spaghetti 1 pound ground beef 2 1/2 cups spaghetti sauce 1/2 cup grated Parmesan cheese 2 eggs, beaten 3 slices processed American cheese 1 (8 ounce) package shredded mozzarella cheese Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and combine with spaghetti sauce. In a large bowl toss pasta with Parmesan cheese
Casseroles - Beef - Spaghetti Pizza Ii
1 (8 ounce) package spaghetti 1 pound ground beef 2 1/2 cups spaghetti sauce 1/2 cup grated Parmesan cheese 2 eggs, beaten 3 slices processed American cheese 1 (8 ounce) package shredded mozzarella cheese Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and combine with spaghetti sauce. In a large bowl toss pasta with Parmesan cheese
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