Full Online Books
BOOK CATEGORIES
Authors Authors Short Stories Short Stories Long Stories Long Stories Funny Stories Funny Stories Love Stories Love Stories Stories For Kids Stories For Kids Poems Poems Essays Essays Nonfictions Nonfictions Plays Plays Folktales Folktales Fairy Tales Fairy Tales Fables Fables Learning Kitchen Learning Kitchen
LINKS
Valid XHTML 1.0 Transitional Free Classified Website Without Registration Free Classified Website Daniel Company
Twitter Twitter Add book
donate
Full Online Book HomeLearning KitchenCasseroles - Beef - Hawaiian Beef Casserole
Famous Authors (View All Authors)
Casseroles - Beef -  Hawaiian Beef Casserole Post by :avoidDVDscams Category :Learning Kitchen Author :Unknown Date :December 2011 Read :828

Click below to download : Casseroles - Beef - Hawaiian Beef Casserole (Format : PDF)

Casseroles - Beef - Hawaiian Beef Casserole

1 can (14 oz.) pineapple chunks, drained
1 lb. lean ground beef
1 medium onion, chopped
1 tsp. salt
1/2 cup brown sugar, packed
2 tsp.dry mustard
2 tsp. cornstarch
1 cup ketchup
1 (15 to 16 ounce) can red kidney beans


Drain the pineapple and drink the juice. Cook the meat, stirring, until the redness disappears. Add the chopped onion and cook for two minutes. Add remaining ingredients and put into casserole. Cook in 350F. oven for 45 minutes or until bubbly hot.
If you like this book please share to your friends :
NEXT BOOKS

Casseroles - Beef -  Hungry Boy's Casserole Casseroles - Beef - Hungry Boy's Casserole

Casseroles - Beef -  Hungry Boy's Casserole
1 lb. ground beef 1 c. sliced celery 1 medium onion, chopped (about 1/4 c.) 1/2 c. chopped green pepper 1 clove garlic, minced 1 tsp. salt 1 can (1 lb.) pork and beans 1 (1 lb.) can lima beans 1 (6 oz.) can tomato paste In large skillet, cook and stir ground beef, celery, onion, green pepper, garlic, and salt until meat is brown and onion is tender. Drain off fat. Stir in pork and beans, lima beans (with liquid), and tomato paste. Simmer uncovered 10 minutes. Serves 4 to 6.
PREVIOUS BOOKS

Casseroles - Beef -  Hamburger Pie By Glenda Casseroles - Beef - Hamburger Pie By Glenda

Casseroles - Beef -  Hamburger Pie By Glenda
1 lb. ground beef 1 small onion, chopped 1 can of drained green beans or whole kernel corn 1 jar of pizza sauce 1 tube of refrigerated crescent rolls 2 1/2 cups of shredded cheddar cheese (or Monterey Jack) 1 beaten egg salt and pepper, to taste Brown meat and onions. Drain well. Stir in pizza sauce and beans or corn. Heat through. Pat crescent rolls into an 8 or 9 inch pie plate. Make sure to go up sides of pan. Bake at 350 for 8 - 10 minutes. Remove from oven and pour meat mixture onto crust. Mix cheese
NEXT 10 BOOKS | PREVIOUS 10 BOOKS | RANDOM 10 BOOKS
LEAVE A COMMENT