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Full Online Book HomeLearning KitchenCandy - Bird's Nest - Easter Egg Nests
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Candy - Bird's Nest -  Easter Egg Nests Post by :mikeg Category :Learning Kitchen Author :Unknown Date :December 2011 Read :2439

Click below to download : Candy - Bird's Nest - Easter Egg Nests (Format : PDF)

Candy - Bird's Nest - Easter Egg Nests

Dark chocolate candy
Chow mein noodles
Jelly beans


Melt the chocolate and let it cool slightly. Mix the chow mein noodles into chocolate carefully so not to break them into smaller pieces.

When the chocolate is cooled sufficiently to handle, mold this mixture into small bird shaped nests. Before the mixture has time to harden, place the jelly beans or small candy Easter eggs in the bowl of the nest. They will stay put when mixture cools. Easy and fun to make. Use your imagination as to items you could place in the nests.
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1 bag Reeses peanut butter chips (10 oz. ) 1 TBSP. solid shortening (Crisco) 1 large can (5oz.) LaChoy thin chow mein noodles 1 bag pastel colored M&M peanut candy Melt entire bag of chips and 1 tbsp. of shortening slowly in microwave or in double boiler on stove top. If using microwave, heat full power in intervals of 30 seconds at a time and then less as chips begin to melt. You want the chips and shortening to be well blended and creamy and hot. DO NOT OVERCOOK!!! Immediately pour the can of chow mien noodles into the peanut butter
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12 OZ. TO 1 Pound of white chocolate candy wafers 1 small bag red/green peppermint crunch (approx. 2/3 to 3/4 cup) Melt white chocolate in a microwave on high for approximately 4 minutes, stirring after 2 minutes. Mix in crushed peppermint. Immediately pour onto a wax paper lined cookie sheet and spread in a thin layer. Cool. When hardened, break into pieces.
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