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Full Online Book HomeLearning KitchenCandy - Bird Nests - Easter Krispy Nests
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Candy - Bird Nests -  Easter Krispy Nests Post by :whtever Category :Learning Kitchen Author :Unknown Date :December 2011 Read :2275

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Candy - Bird Nests - Easter Krispy Nests

1/4 pound butter
4 tablespoons cocoa powder
1 cup brown sugar
1 cup maple syrup
4 cups Rice Krispies®
coconut
jelly beans or chocolate eggs


Melt butter over low heat. Blend in the cocoa, brown sugar and syrup. Remove from heat and mix well. Add cereal and mix until all cereal is chocolate coated.

Dampen hands and divide into 10 portions. Shape each into a nest with high sides. Place on waxed paper-lined tray. Sprinkle with shredded coconut in the center of each nest. Refrigerate 1 hour.

Fill each nest with jelly beans or chocolate eggs.

Source: "Houston Chronicle-4/19/00"
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JELLY BEAN NESTS 2 cups miniature marshmallows l/4 cup butter l(6-ounce) package chow mein noodles (4 cups) Jelly beans In a 2 quart saucepan combine marshmallows and butter; cook over low heat, stirring occasionally, until melted (6 to 8 minutes). Stir in noodles until very well coated. With buttered fingers, press mixture on bottom and up sides of each cup of buttered l2-cup muffin pan. Refrigerate at least 2 hours or until firm. Remove from pan and fill with jelly beans.
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Small box shredded wheat 1/2 cup peanut butter 8 oz. chocolate chips melted 2 tbsp. butter melted Crunch cereal fine. Melt other ingredients and pour over cereal. Mix. Roll into 2 inch balls. Press thumb print to form a nest. When cool, add jelly beans to each one or substitute coconut. Also can use the spring colored M&M's.
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