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Full Online Book HomeLearning KitchenCakesandfrostings - Cheesecake Low Carb
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Cakesandfrostings - Cheesecake Low Carb Post by :stonemason Category :Learning Kitchen Author :Unknown Date :December 2011 Read :628

Click below to download : Cakesandfrostings - Cheesecake Low Carb (Format : PDF)

Cakesandfrostings - Cheesecake Low Carb

5 packages (8 oz each) cream cheese
5 large eggs
18 packets Sweet n Low or Sweet One sweetener or Equal or a combination
1-1/4 teaspoons vanilla extract
1/2 Cup heavy cream

Make sure cream cheese and eggs are at room temperature.

Preheat oven to 350 degrees. Spray a springform pan with non-stick spray.

In a large bowl, beat eggs, cream, sweetener and extract.

Add cream cheese in 1 to 2 oz chunks for easier beating.

After all lumps are gone pour into pan and bake for 50 to 55 minutes.

Let cool and chill before serving. Great with whipped cream topping.

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