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Full Online Book HomeLearning KitchenCakesandfrostings - Cake Strawberry Sloe-gin Fizz Cake
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Cakesandfrostings - Cake Strawberry Sloe-gin Fizz Cake Post by :icetein Category :Learning Kitchen Author :Unknown Date :December 2011 Read :684

Click below to download : Cakesandfrostings - Cake Strawberry Sloe-gin Fizz Cake (Format : PDF)

Cakesandfrostings - Cake Strawberry Sloe-gin Fizz Cake

1 package strawberry cake mix
1 package instant lemon pudding mix (4-oz.)
1/2 cup cooking oil
1/2 cup sloe gin
Grated rind of 1 medium lemon
1 package frozen strawberries (10-oz.) -- thawed and mashed
4 eggs

Glaze:
1 cup powdered sugar
1 tablespoon sloe gin
1 tablespoon lemon juice


Preheat oven to 350 degrees and grease and flour a Bundt pan.

Blend all cake ingredients in a mixing bowl. Beat at medium speed for 2 minutes.
Bake in a greased and floured Bundt pan for 45 to 55 minutes at 350 F. Cool and remove from pan.

Blend Glaze ingredients and drizzle over the cake.
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