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Full Online Book HomeLearning KitchenCakesandfrostings - Cake Peggy's Granny Cake
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Cakesandfrostings - Cake Peggy's Granny Cake Post by :saberms Category :Learning Kitchen Author :Unknown Date :December 2011 Read :2042

Click below to download : Cakesandfrostings - Cake Peggy's Granny Cake (Format : PDF)

Cakesandfrostings - Cake Peggy's Granny Cake

1 1/2 cups sugar
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 eggs
16 ounces crushed pineapple
1/2 cup nuts -- chopped

Sauce:
1 cup evaporated milk
1/2 cup sugar
1 stick margarine
1 teaspoon vanilla


Preheat oven to 350° F.

Combine sugar, flour, soda and salt. Add eggs and pineapple; mix together well. Pour into greased 9x13-inch cake pan. Sprinkle nuts over top of batter.

Bake at 350 F. for 40 to 45 minutes.

Bring sauce ingredients to a boil; pour over hot cake. Serve with whipped cream or plain.
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