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Full Online Book HomeLearning KitchenCakesandfrostings - Cake Orange Crush Cake
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Cakesandfrostings - Cake Orange Crush Cake Post by :kapless Category :Learning Kitchen Author :Unknown Date :December 2011 Read :1910

Click below to download : Cakesandfrostings - Cake Orange Crush Cake (Format : PDF)

Cakesandfrostings - Cake Orange Crush Cake

Crunchy Layer:
1 cup cinnamon graham cracker crumbs
1/2 cup brown sugar, packed
1/2 cup chopped nuts
1/2 cup melted margarine

1 (18 ounce) box yellow cake mix
1/2 cup water
1/2 cup fresh orange juice
1/3 cup oil
3 eggs
2 tablespoons grated orange zest

In a 2 quart bowl, combine ingredient's for the crunchy layer and mix until crumbly. Divide in half. Press half of the mixture into each of two 9-inch greased round cake pans.

In a 3 quart bowl use mixer at low speed to blend cake ingredients until moistened. Beat 2 minutes at high speed. Pour batter evenly over layers of crunchy mixture. Bake at 350-degree oven. Cool 10 minutes. Remove from pans and cool completely.

Mix frosting ingredients in a small bowl. Place one layer of cake, crunchy side up on a serving plate and spread with 1/4 of the frosting. Top with the other layer of cake also crunchy side up. Spread top and sides with remaining frosting.
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Cakesandfrostings - Cake Orange Dream Cakesandfrostings - Cake Orange Dream

Cakesandfrostings - Cake Orange Dream
INGREDIENTS: ¾ cup Miracle Whip Salad Dressing 1 box Yellow Cake Mix (2 layer) 1 envelope Dream Whip ¾ cup Orange Juice 3 lg Eggs 2 tsp Grated Orange Peel 1 ½ cups Confectioners Sugar 2 Tbs Milk 1 Tbs Red & Green Sprinkles INSTRUCTIONS: Preheat oven to 350º Mix together the first 6 ingredients at 'medium speed' setting of your electric mixer for 2 minutes. Pour into a greased and floured 10 inch fluted pan(aka Bundt pan) Bake at 350º for 35 to 40 minutes or until wooden toothpick inserted near center comes out clean. Let stand for 10 minutes.

Cakesandfrostings - Cake Orange Cooler Cakesandfrostings - Cake Orange Cooler

Cakesandfrostings - Cake Orange Cooler
1 Pkg. Duncan Hines Orange Cake Mix 1 1/4 cups water 3 eggs 1/2 cup oil 1 T. grated lemon peel 1 T. grated orange peel 2 T. lemon juice 2 T. orange juice 1/2 cup sugar Heat oven 350 degrees. Grease and flour a 10" tube or bundt pan. Cake directions: Combine cake mix, water, eggs, oil, and grated lemon or orange peel. Beat till thoroughly mixed. Bake for 45-55 minutes. Immediately turn cake out on rake and set over a shallow pan or over wax paper. GLAZE: Combine in a small saucepan: Juice from the lemon and orange and