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Full Online Book HomeLearning KitchenCakesandfrostings - Cake Irish Whiskey
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Cakesandfrostings - Cake Irish Whiskey Post by :cornett Category :Learning Kitchen Author :Unknown Date :December 2011 Read :651

Click below to download : Cakesandfrostings - Cake Irish Whiskey (Format : PDF)

Cakesandfrostings - Cake Irish Whiskey

1 chocolate cake mix
1 small pkg. instant chocolate pudding mix
4 eggs
1/2 c. oil
1/2 c. milk
1/2 c. Irish Whiskey

Grease and flour bundt or tube pan. Sprinkle 3/4 c. nuts over bottom of prepared pan.

Combine remaining ingredients and remaining 1/4 c. nuts. Mix well and pour in pan. Bake at 350 degrees for 40-45 minutes. While cake is still in pan and still hot, prick holes with toothpick or skewer, and pour half the glaze over cake. Let stand 30 minutes. Invert onto plate. Prick holes on top and pour on remaining glaze.

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