
BOOK CATEGORIES














LINKS
Famous Authors (View All Authors)

Click below to download : Breakfastandbrunches - Pancakes Gingerbread Pancakes (Format : PDF)
Breakfastandbrunches - Pancakes Gingerbread Pancakes
3 eggs1/4 cup brown sugar
1/2 cup buttermilk
1/2 cup water
1/4 cup brewed coffee
2 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cloves
1 tablespoon cinnamon
1 tablespoon ginger
1 tablespoon nutmeg
4 tablespoons (1/2 stick) unsalted butter, melted
Cream eggs and sugar together. Stir in buttermilk, water, and coffee and set aside.
In a separate bowl, sift the remaining dry ingredients.
Stir egg mixture into dry ingredients (do not overbeat), then mix in melted butter. Add more water or buttermilk if necessary, but batter should be thick.
Cook until done on a lightly greased hot griddle or in a heavy skillet (turn once when bubbles appear on upper side and start to break). Pancakes will be thick and cakelike in texture.
Source: "Magnolia Cafe, Austin, Tex."
NEXT BOOKS
6 large eggs, separated 1 1/2 cups whole-milk ricotta cheese 1 stick unsalted butter, melted and cooled 1/2 t. pure vanilla extract 1/2 C. all purpose flour 1/4 C sugar 1/2 t. salt 2 T. grated lemon zest Powdered sugar for dusting Heat a griddle. Whip egg whites until they hold firm glossy peaks, and set aside. Beat ricotta, butter, egg yolks, and vanilla together and set aside. Whisk together flour, sugar, salt, and zest. With a rubber spatula, stir dry ingredients gently into the ricotta mixture. Stir a spoonful of whipped egg whites into the batter then gently fold in
Breakfastandbrunches - Pancakes Lemon-ricotta Hot Cakes
6 large eggs, separated 1 1/2 cups whole-milk ricotta cheese 1 stick unsalted butter, melted and cooled 1/2 t. pure vanilla extract 1/2 C. all purpose flour 1/4 C sugar 1/2 t. salt 2 T. grated lemon zest Powdered sugar for dusting Heat a griddle. Whip egg whites until they hold firm glossy peaks, and set aside. Beat ricotta, butter, egg yolks, and vanilla together and set aside. Whisk together flour, sugar, salt, and zest. With a rubber spatula, stir dry ingredients gently into the ricotta mixture. Stir a spoonful of whipped egg whites into the batter then gently fold in
PREVIOUS BOOKS
Pancake: 3 large eggs 1/4 C. milk 1/4 C. white flour 1/2 tsp. salt 1 1/2 Tbsp. butter 1/2 C. thinly sliced apples (optional) Filling: 1 lb. tart fresh apples 1/4 C. melted butter 1/4 C. sugar powdered cinnamon and nutmeg Topping: 2 Tbsp. melted butter (optional) powdered sugar Preheat oven to 450 degrees. Beat together eggs, milk, flour and salt until very smooth. Add some very thinly sliced apples if desired. In
Breakfastandbrunches - Pancakes German Apple
Pancake: 3 large eggs 1/4 C. milk 1/4 C. white flour 1/2 tsp. salt 1 1/2 Tbsp. butter 1/2 C. thinly sliced apples (optional) Filling: 1 lb. tart fresh apples 1/4 C. melted butter 1/4 C. sugar powdered cinnamon and nutmeg Topping: 2 Tbsp. melted butter (optional) powdered sugar Preheat oven to 450 degrees. Beat together eggs, milk, flour and salt until very smooth. Add some very thinly sliced apples if desired. In
NEXT 10 BOOKS
|
PREVIOUS 10 BOOKS
|
RANDOM 10 BOOKS
- Breakfastandbrunches - Pancakes Lemon-ricotta Hot Cakes
- Breakfastandbrunches - Pancakes Mini Pancakes With Strawberry Sauce (diabetic)
- Breakfastandbrunches - Pancakes Oatmeal Pancakes
- Breakfastandbrunches - Pancakes Old Fashioned Sourdough Started Pancakes
- Breakfastandbrunches - Pancakes Pina Colada Pancakes With Hot Rum Sauce
- Breakfastandbrunches - Pancakes Puffed Pancake With Strawberries
- Breakfastandbrunches - Pancakes Pumpkin Griddle Cakes
- Breakfastandbrunches - Pancakes Ranch House Sour Cream
- Breakfastandbrunches - Pancakes Robin Nest Pancakes By Hilltop
- Breakfastandbrunches - Pancakes Robins Nest
LEAVE A COMMENT