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Home Learning Kitchen Breakfastandbrunches - Pancakes Brill William's Pancakes

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Post by :Andreaspauli Category :Learning Kitchen Author :Unknown Date :December 2011 Read :1398

Click below to download : Breakfastandbrunches - Pancakes Brill William's Pancakes (Format : PDF)

Breakfastandbrunches - Pancakes Brill William's Pancakes

4 cups all-purpose flour
4 eggs
4 teaspoons baking powder
1 cup sugar
4 1/2 cups milk
2 tablespoons vegetable oil
1/2 teaspoon salt
Butter
Maple syrup

Mix all ingredients, except butter and maple syrup together thoroughly. Be sure your griddle is very hot and grease it lightly. Once you have greased it, work quickly or the grease will burn. Wipe off any excess. Pour on enough batter so that each pancake spreads to a circle about 4-inches in diameter. Cook about 45 seconds on one side, turn and cook the other side just about 45 seconds.

Serve with butter and maple syrup, or your favorite pancake topping.

Serves 6

Notes : This can be refrigerated for several days, and makes a big batch.

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Breakfastandbrunches - Pancakes Brill William's Pancakes

Breakfastandbrunches - Pancakes Buttermilk Bt Beaston

Breakfastandbrunches - Pancakes Blintzes (diabetic)