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Full Online Book HomeLearning KitchenBreakfastandbrunches - Eggs Scrambled With Cream Cheese
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Breakfastandbrunches - Eggs Scrambled With Cream Cheese Post by :Jaycan Category :Learning Kitchen Author :Unknown Date :December 2011 Read :589

Click below to download : Breakfastandbrunches - Eggs Scrambled With Cream Cheese (Format : PDF)

Breakfastandbrunches - Eggs Scrambled With Cream Cheese

6 Eggs
3 Ounces Cream Cheese
1 Tablespoon Butter
1 Cup Cream
1/2 Teaspoon Salt
1/4 Teaspoon Paprika
1 1/2 Tablespoons Sherry -- OPTIONAL


BEAT EGGS

MELT CREAM CHEESE AND 1 TBSP BUTTER IN DOUBLE BOILER OR MICRO. ADD TO EGGS

SCALD CREAM AND STIR INTO EGGS

ADD SALT AND PAPRIKA

SCRAMBLE IN PAN OVER LOW HEAT. COOK SLOWLY.

IF DESIRED, YOU CAN STIR IN THE SHERRY


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