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Post by :Skydragn
Category :Learning Kitchen
Author :Unknown
Date :December 2011
Read :2794
Click below to download : Breakfastandbrunches - Cookies - Sausage And Apple Bites (Format : PDF)
Breakfastandbrunches - Cookies - Sausage And Apple Bites
2-1/2 cups Bisquick1 lb. raw breakfast sausage
1-1/2 cups shredded sharp cheddar
1/4 cup finely chopped celery
2 Tbls. minced onion
1/8 tsp. garlic powder
2 medium apples finely chopped (about 1/2 to 3/4 cup)
Combine all ingredients. Knead until well blended and form into 1" balls. Place on cookie sheet and bake 350 degrees for 15-20 minutes. Turn after 10 minutes
Source: Hannah
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4 Tbsp. butter or bacon fat 2 c. coarsely ground or finely chopped corned beef 3 c. finely chopped boiled potatoes 1 onion, peeled and diced 1/2 c. milk black pepper Melt butter or fat in frying pan. Combine beef and potatoes in mixing bowl. Add onion and milk. Mix lightly but evenly with fork. Add pepper. Spread mixture evenly in hot fat in frying pan and cook over low heat. Shake pan occasionally or lift meat at once side with greased pancake turner. When hash is well browned on bottom, fold like omelet and lift onto warmer platter.
Breakfastandbrunches - Corned Beef Hash By Pat T
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Nonstick cooking spray 4 cups sweetened oat cereal flakes with raisins 3/4 cup quick-cooking rolled oats 1/2 cup all-purpose flour 1/2 cup snipped dried apples 2 eggs, lightly beaten 1/3 cup honey 1/3 cup chunky peanut butter 1/4 cup butter, melted or cooking oil Preheat oven to 325 degrees. Line a 9 x 9 2-inch baking pan with foil. Coat foil with cooking spray; set aside. In a bowl combine cereal, rolled oats, flour, and dried apples. Set aside. In a small bowl, stir together eggs, honey, peanut butter, and melted butter. Pour over cereal mixture. Mix well. Transfer mixture to
Breakfastandbrunches - Cookies - Peanut Butter Breakfast Bars
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