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Full Online Book HomeLearning KitchenBreakfastandbrunches - Brunch Pie Zucchini Sausage Pie
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Breakfastandbrunches - Brunch Pie Zucchini Sausage Pie Post by :cyberbob Category :Learning Kitchen Author :Unknown Date :December 2011 Read :787

Click below to download : Breakfastandbrunches - Brunch Pie Zucchini Sausage Pie (Format : PDF)

Breakfastandbrunches - Brunch Pie Zucchini Sausage Pie

1 pound bulk Italian Sausage
1 1/2 cups shredded zucchini
4 beaten eggs
1 cup ricotta or cream style cottage cheese
1 cup shredded Swiss Cheese
1/2 teaspoon salt
1/4 teaspoon pepper
Pastry for single crust pie


Preheat oven to 375.

In skillet brown sausage; drain off fat.

Press liquid from zucchini between double layer of paper toweling.

In bowl, combine eggs, sausage, zucchini, cheeses, salt and pepper.

Line 9 inch pie plate with pastry; fill with egg mixture.

Bake for 45 to 50 minutes or till knife inserted near center comes out clean.

Let stand 10 minutes before serving. Serves 6.
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