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Full Online Book HomeLearning KitchenBread - Muffins Pineapple Zucchini
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Bread - Muffins Pineapple Zucchini Post by :Jazztronix Category :Learning Kitchen Author :Unknown Date :December 2011 Read :1183

Click below to download : Bread - Muffins Pineapple Zucchini (Format : PDF)

Bread - Muffins Pineapple Zucchini

3 eggs
2 cups sugar
1 cup oil
2 tsp. vanilla
2 cups coarsly shredded zucchini
1 can 8 1/2oz. crushed pineapple (drained)
3 cups all-purpose flour
1 tsp. salt
2 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. each cinnamon and ground cloves
3/4 tsp. nutmeg
1/2 cup finely ground pecans

Preheat oven to 350.

Beat eggs in large mixing bowl until frothy. Beat in sugar, oil, and vanilla, continue until thick and foamy.

Add soda, baking powder, salt, spices, and flour. Stir in pecans, pineapple and zucchini.

Put 2/3 of amount into each lined muffin cup.
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