BOOK CATEGORIES
Authors
Short Stories
Long Stories
Funny Stories
Love Stories
Stories For Kids
Poems
Essays
Nonfictions
Plays
Folktales
Fairy Tales
Fables
Learning Kitchen
LINKS
Home
Famous Authors (View All Authors)
Post by :msyoung
Category :Learning Kitchen
Author :Unknown
Date :December 2011
Read :2347
Click below to download : Bread - Bread Unleavened Communion Bread (Format : PDF)
Bread - Bread Unleavened Communion Bread
Note: Make 12 hours ahead of serving.1/2 pound butter, softened
1/2 teaspoon salt
1 cup sugar
2 cups whipping cream
4 cups flour
Mix butter, salt and sugar together well. Add whipping cream, then flour.
Knead on floured surface 30 minutes. Divide dough into thirds.
Roll between layers of waxed paper until 1/4-inch thick.
Remove top sheet of paper and transfer rolled dough onto baking sheets, keeping bottom layer of waxed paper in place
Score dough into 1-inch squares before baking, making sure to not cut through dough.
Bake at 350 F. for 20 minutes.
NEXT BOOKS
2 cups v-8® vegetable juice 2 tbl butter 3 tbl sugar 1 tsp salt 1 scant tsp basil and oregano 1/2 cup grated cheese (reduced fat cheddar) 1/4 cup ketchup 1/4 cup warm water 1 pkg yeast 7 cups flour (or more) Heat v-8 and butter until butter melts. Add sugar, salt, herbs, ketchup,water and cheese. Cool to luke warm. Add tomato mixture to 3 cups flour and yeast. Beat until smooth. Gradually add more flour until you have a soft workable dough. Knead 8-10 min. until smooth and elastic. Place in greased bowl, let rise until doubled (1 to 1-1/2
Bread - Bread V8
PREVIOUS BOOKS
1 cup sour cream, yoghurt or buttermilk 6 oz. tomato paste 1 tsp. Olive oil 1 lg. Egg 2 cups all-purpose flour 1/2 cup cornmeal 1/2 cup spelt or white whole wheat flour 1 tsp. Sugar2 1/2 tsp. yeast 1 tsp. each garlic powder, basil and coarse ground black pepper 1/2 cup pitted, sliced olives (up to 3/4 cup, be sure to use at least half black olives) Combine everything except the olives in the bowl of a mixer. Knead 1 minute on low, then 6 minutes on medium speed to make a very soft dough, its okay if its slightly
Bread - Bread Tomato Bread
NEXT 10 BOOKS
|
PREVIOUS 10 BOOKS
|
RANDOM 10 BOOKS
- Bread - Bread V8
- Bread - Bread White By Connie
- Bread - Bread White By Frances Freeman
- Bread - Bread Yeast Free Cheese And Onion
- Bread - Bread In A Bag Bread Sticks
- Bread - Bread In A Bag Flour Tortillas
- Bread - Bread In A Bag Honey Wheat Bread
- Bread - Bread In A Bag Little Loaf
- Bread - Bread In A Bag Pretzel
- Bread - Bruchetta With Basil And Mozzarella
LEAVE A COMMENT