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Full Online Book HomeLearning KitchenBread - Bread English Muffin Loaf
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Bread - Bread English Muffin Loaf Post by :Dechenlau Category :Learning Kitchen Author :Unknown Date :December 2011 Read :3206

Click below to download : Bread - Bread English Muffin Loaf (Format : PDF)

Bread - Bread English Muffin Loaf

Serving Size : 8 Preparation Time :0:20
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 cups flour
2 pkgs. yeast
1 tablespoon sugar
1/4 teaspoon baking soda
2 cups milk
1/2 cup water
cornmeal


Combine 3 cups of flour, yeast, sugar, salt and baking soda. Heat liquids until very warm (120-130 degrees). Add to dry ingredients. Stir in enough more flour to make stiff batter. Spoon into 2 greased loaf pans, sprpinkled with cornmeal. Cover, let rise in warm place for 45 minutes.

Bake 400 for 25 minutes. Remove from pans immediately after cooking and let cool.

Freezes well.
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