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Full Online Book HomeLearning KitchenBread - Appetizer Mushroom Logs
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Bread - Appetizer Mushroom Logs Post by :jimrazz Category :Learning Kitchen Author :Unknown Date :December 2011 Read :2315

Click below to download : Bread - Appetizer Mushroom Logs (Format : PDF)

Bread - Appetizer Mushroom Logs

2 cans crescent dinner rolls
1 (8oz) pkg cream cheese
1 (4oz) mushroom stems
1 tsp season salt
1 egg-beaten
1-2 tsp sesame seeds


Separate dough into 8 rectangles, press perforations to seal. Combine cheese, mushrooms, and salt and spread over dough. Starting at long sides, roll up each rectangle, jelly roll fashion. Pinch seams to seal and slice logs into 1" pieces. Spread, seam side down, on ungreased baking sheet. Brush each with beaten egg and sprinkle with sesame seeds.

Bake at 375 for 10-12 minutes
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