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Full Online Book HomeLearning KitchenAsian - Seafood - Egg Foo Yung With Shrimp
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Asian - Seafood -  Egg Foo Yung With Shrimp Post by :raullery Category :Learning Kitchen Author :Unknown Date :November 2011 Read :2943

Click below to download : Asian - Seafood - Egg Foo Yung With Shrimp (Format : PDF)

Asian - Seafood - Egg Foo Yung With Shrimp

2 cups bean sprouts
1 tbls vegetable oil
1 slice ginger root, minced
6 green onions, chopped
1 rib celery, sliced thin
1/2 lb. mushrooms, sliced
1 cup chopped cooked shrimp
10 eggs, well beaten
1 tsp salt
1/2 tsp pepper
Vegetable oil
Soy sauce

Clean and drain bean sprouts.

Heat a little vegetable oil in a skillet and stir fry sliced ginger root, chopped green onions, thinly sliced celery, sliced mushrooms, and finely chopped shrimp until translucent and crisp.

Combine the above ingredients and the sprouts with the eggs, salt and pepper.

Heat another tablespoon of cooking oil in another skillet. Drop the mixture into the second skillet to form small omelets. Cook until golden brown on both sides.

Serve with soy sauce. Serves: 6
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Asian - Seafood -  Goi Tom (grilled Shrimp Salad) Asian - Seafood - Goi Tom (grilled Shrimp Salad)

Asian - Seafood -  Goi Tom (grilled Shrimp Salad)
8 jumbo shrimp (to 10) 1 tsp shallots -- minced 2 cloves garlic -- minced or pressed 2 Tbsp vegetable oil 1/2 cup cucumber -- seeded & sliced 1/2 carrot -- thinly sliced 1 cup daikon radish 1/4 cup red onion -- thinly sliced 3 Tbsp fresh basil -- chopped 1 Tbsp fresh mint -- chopped 1 Tbsp fried shallot (from Asian grocery store) 2 Tbsp unsalted roasted peanuts Dressing: 1 tsp salt 2 tsp fish sauce 1 Tbsp sugar 2 tsp garlic -- minced or pressed 2 Tbsp olive oil 2 tsp. serrano chili peppers -- finely chopped Mix dressing

Asian - Seafood -  Dim Sims Asian - Seafood - Dim Sims

Asian - Seafood -  Dim Sims
125g (4oz) minced pork 4 shallots, finely chopped 1 cup shredded cabbage 10 shelled prawns, finely chopped 1 Tbsp cornflour 1 egg 2 Tbsp soy sauce few drops sesame oil 1/4 tsp salt wanton wrappers oil for frying Combine all chopped ingredients, with cornflour, egg, soy sauce, sesame oil and salt mixing well. Place a teaspoon of mixture into the center of each wanton wrapper, pinch the wrapper together at the top to form a small package. Heat oil and deep fry until golden brown. Drain and serve with soy sauce or sweet and sour sauce. Makes about 30