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Full Online Book HomeLearning KitchenAppetizers - Dip - Dreamsicle Fruit Dip
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Appetizers - Dip -  Dreamsicle Fruit Dip Post by :mirandab875 Category :Learning Kitchen Author :Unknown Date :November 2011 Read :3198

Click below to download : Appetizers - Dip - Dreamsicle Fruit Dip (Format : PDF)

Appetizers - Dip - Dreamsicle Fruit Dip

1 cup sour cream
3 tablespoons Tang breakfast drink
3 tablespoons sugar


Mix all ingredients and chill at least 1 hour before serving.
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Appetizers - Dip -  Dukkah Appetizers - Dip - Dukkah

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2/3-cup sesame seeds 1/2-cup hazelnuts 1/2-cup roasted chickpeas (available from health food stores and indian and middle eastern grocers) 1/2-cup coriander seeds 3-tbs cumin seeds 1-tsp dried thyme 1-tsp salt 1/2-tsp black peppercorns 2-tbs mild paprika (optional) Toast sesame seeds in dry skillet until golden. Roast hazelnuts and chickpeas in same hot pan for 4-5 minutes or until aromatic. Remove and set aside. Reserve 2-tbs of roasted chickpeas. Pan toast coriander and cumin until they darken, then let cool. Mix all ingredients except paprika and reserved chickpeas in bowl and grind in electric grinder or mortar and pestle. Stir
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1 cup fat-free mayonnaisse 1 (8 oz) 0 non-fat sour cream 2 Tbsp. dried parsley flakes 1 Tbsp. dried minced onion 2 tsp. dill weed 1 1/2tsp. seasoned salt 1 tsp. sugar Combine all ingredients well. Chill for 1 hour: serve with vegetables or crackers. yield: 2 cups
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