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Full Online Book HomeLearning KitchenAppetizers - Dip Dill Dip
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Appetizers - Dip Dill Dip Post by :sundayodunsi Category :Learning Kitchen Author :Unknown Date :November 2011 Read :2121

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Appetizers - Dip Dill Dip

1 cup sour cream
3/4 cup Miracle Whip
1 Tbs. dried parsley
3 Tbs. fresh dill, minced (can use dried too)
2 dashes seasoning salt


Mix together and chill.
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1(8 oz.) pkg. cream cheese, softened 1 pint sour cream 1/2 cup shredded parmesan cheese 1 pkg. spinach, thawed, rinsed and squeezed dry 1 tsp. marjoram 1 tsp. ground black pepper 1 tsp. red pepper flakes 1 (about 15 oz.) can artichoke hearts 1 Tblsp. good olive oil In a small cast iron skillet, heat the oil and add the marjoram, black pepper and red pepper. Heat these until their oils are released, take care not to burn. In a medium size bowl, cream together the cream cheese and sour cream. Add the parmesan cheese and mix well. Stir in the
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