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Full Online Book HomeLearning KitchenAppetizers - Beef - Beef Tenderloin Party Sandwiches
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Appetizers - Beef -  Beef Tenderloin Party Sandwiches Post by :pilotga Category :Learning Kitchen Author :Unknown Date :November 2011 Read :3562

Click below to download : Appetizers - Beef - Beef Tenderloin Party Sandwiches (Format : PDF)

Appetizers - Beef - Beef Tenderloin Party Sandwiches

4 lbs. beef tenderloin
salt and pepper, or to taste
2 Tbs. olive oil
24 mini buns
1/2 cup butter, softened
2 Tbs. horseradish


Rub well trimmed beef tenderloin with olive oil, salt and freshly ground course black pepper.

Preheat oven to 425 degrees, roast tenderloin for about 35 minutes or until meat thermometer registers 130-135 degrees. Remove from oven and let cool.

Wrap and refrigerate. Bring to room tempeture when ready to serve. Make horseradish butter by combining butter and horseradish. Serve tenderloin thinly sliced on mini buns with horseradish butter.
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