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Nobody's Man - Book One - Chapter 11 Nobody's Man - Book One - Chapter 11

Nobody's Man - Book One - Chapter 11
BOOK ONE CHAPTER XITallente, obeying an urgent telephone message, made his way to Claridge's and sent his card up to his wife. Her maid came down and invited him to her suite, an invitation which he promptly declined. In about a quarter of an hour she descended to the lounge, dressed for the street. She showed no signs of confusion or nervousness at his visit. She was hard and cold and fair, with a fraudulent smile upon her lips, dressed to perfection, her maid hovering in the background with a Pekinese... Long Stories - Post by : doyleweaver - Author : E. Phillips Oppenheim - Read : 3283

The Last Of The Mohicans - Chapter 21 The Last Of The Mohicans - Chapter 21

The Last Of The Mohicans - Chapter 21
CHAPTER 21"If you find a man there, he shall die a flea's death."--Merry Wives of WindsorThe party had landed on the border of a region that is, evento this day, less known to the inhabitants of the Statesthan the deserts of Arabia, or the steppes of Tartary. Itwas the sterile and rugged district which separates thetributaries of Champlain from those of the Hudson, theMohawk, and the St. Lawrence. Since the period of our talethe active spirit of the country has surrounded it with abelt of rich... Long Stories - Post by : triplew - Author : James Fenimore Cooper - Read : 943

The World's Desire - BOOK III : Chapter V - THE VOICE OF THE DEAD The World's Desire - BOOK III : Chapter V - THE VOICE OF THE DEAD

The World's Desire - BOOK III : Chapter V - THE VOICE OF THE DEAD
BOOK III : CHAPTER V - THE VOICE OF THE DEADWhen Meriamun the Queen had watched the chariot of the Wanderer till it was lost in the dust of the desert, she passed down from the Palace roof to the solitude of her chamber.Here she sat in her chamber till the darkness gathered, as the evil thoughts gathered in her heart, that was rent with love of him whom she had won but to lose. Things had gone ill with her, to little purpose she had sinned after such a fashion as may not be forgiven. Yet there was... Long Stories - Post by : Dave_Espino - Author : H. Rider Haggard - Read : 938

Letters To Dead Authors - Letter To Edgar Allan Poe Letters To Dead Authors - Letter To Edgar Allan Poe

Letters To Dead Authors - Letter To Edgar Allan Poe
Letter To Edgar Allan PoeSir,--Your English readers, better acquainted with your poems and romances than with your criticisms, have long wondered at the indefatigable hatred which pursues your memory. You, who knew the men, will not marvel that certain microbes of letters, the survivors of your own generation, still harass your name with their malevolence, while old women twitter out their incredible and unheeded slanders in the literary papers of New York. But their persistent animosity does not... Nonfictions - Post by : theforce - Author : Andrew Lang - Read : 1191

Asian - Chinese Chicken Salad By Connie Asian - Chinese Chicken Salad By Connie

Asian - Chinese Chicken Salad By Connie
1 pound chicken, cooked and shredded (I like the breasts) 2 oz. Py-Meifun noodles (Chinese rice sticks) 1 head lettuce, shredded 4 stalks green onion, chopped 1 stalk celery, very thinly sliced small bunch cilantro, chopped (optional) 3 radishes, thinly sliced (optional) 2 tbsps. almonds, toasted and chopped 2 tbsps. sesame seeds, toasted 1 pkg. frozen peas, drained Break noodles into small portions and deep fry in hot oil until noodles puff up. Use 2 spoons and turn so entirenoodle cooks. Remove... Learning Kitchen - Post by : norms09 - Author : Unknown - Read : 466

Beansandgrains - Polenta Matzoh By Risag Beansandgrains - Polenta Matzoh By Risag

Beansandgrains - Polenta Matzoh By Risag
1/2 cup water 1 tsp salt 1/8 tsp white pepper 1 cup matzo meal -- divided 3 tbsp butter 1 onion -- finely diced 1/4 lb mushrooms -- thinly sliced 3 cups fresh tomatoes -- diced 1/2 cup grated cheese -- of your choice Preheat oven to 325.In a large bowl, beat the egg yolks until light. Add the water, salt, pepper, and half the matzo meal. Blend together.In a separate bowl, beat the egg whites until stiff. Fold the egg whites into the yolk mixture; add the remainder of the matzo meal. In a large skillet,... Learning Kitchen - Post by : DaSylva - Author : Unknown - Read : 1356

Bread - Muffins Peach Sour Cream Bread - Muffins Peach Sour Cream

Bread - Muffins Peach Sour Cream
TOPPING1/4 c All-purpose flour 1/4 c Sugar 1/4 ts Ground cinnamon 2 tb Unsalted butter, softened MUFFINS 3 Med. peaches, pitted, diced 1/2 c Milk 1 Lg. egg 1/2 c Sour cream 1 t Vanilla extract 4 tb Butter, melted 2 c All-purpose flour 1/2 c Sugar 1 tb Baking powder 1/4 ts Baking soda 1/4 ts Salt Prepare topping: In small bowl stir together the flour, sugar and cinnamon; with a fork, work in the butter until crumbly. Refrigerate until needed. Preheat oven to 400F. Line 12 muffin cups with paper... Learning Kitchen - Post by : Irfus_Somnus - Author : Unknown - Read : 1250

Breakfastandbrunches - Bread -  Cream Cheese Brunch Bars Breakfastandbrunches - Bread - Cream Cheese Brunch Bars

Breakfastandbrunches - Bread -  Cream Cheese Brunch Bars
2 tubes crescent rolls 16 oz cream cheese, softened to room temperature 1 c sugar 1 egg, separated 1/2 c sugar 1 or 2 tsp cinnamon Lightly spray a 9 x 13 pan. Preheat to 350. Spread one tube of the crescent rolls in the bottom of the pan, sealing seams. Separate egg. Whip the cream cheese, 1 c sugar and egg yolk. Spread the cream cheese mixture over the crescent rolls. Top with second tube of crescent rolls. Beat the egg white till foamy. Brush on top of the crescent rolls. Mix the 1/2 c sugar and... Learning Kitchen - Post by : 53597 - Author : Unknown - Read : 565

Cakesandfrostings - Chocolate Spirit Fruitcake Cakesandfrostings - Chocolate Spirit Fruitcake

Cakesandfrostings - Chocolate Spirit Fruitcake
1 (18 1/4 ounce) package devil's food pudding cake mix 1/3 cup Jack Daniel's® Whiskey 1 cup sour cream 3 eggs 2 cups chopped pecans 1 cup golden raisins 1 cup maraschino cherries, drained and halved 1 cup candied pineapple pieces, halved 1 (6 ounce) package semi-sweet chocolate chips Corn Syrup - optional Preheat oven to 350° F and grease and flour a 12-cup fluted tube pan.In a large bowl combine cake mix, Jack Daniel's Whiskey, sour cream and eggs on low speed until moistened, then beat for 2... Learning Kitchen - Post by : rlwine - Author : Unknown - Read : 2153

Candy - Truffles -  Cranberry Truffles Candy - Truffles - Cranberry Truffles

Candy - Truffles -  Cranberry Truffles
2 cups fresh cranberries 1/4 cup light corn syrup 1/4 cup water 3/4 cup butter 1 can (14 oz.) sweetened condensed milk 3/4 cup unsweetened cocoa Powdered sugar In a medium saucepan, combine cranberries, corn syrup and water. Cook stirring until berries are popped and mixture is thickened. Let cool. In a heavy saucepan over medium heat, melt butter; stir in cocoa then condensed milk. Stir until mixture thickens. Stir in cooled cranberries. Refrigerate 3 to 4 hours or until well chilled. Shape into... Learning Kitchen - Post by : jimmybell - Author : Unknown - Read : 2675

Casseroles - Chicken Creamy Chicken Rice Casseroles - Chicken Creamy Chicken Rice

Casseroles - Chicken Creamy Chicken Rice
1 (6 oz) pkg long-grain and wild rice mix 3 cups chopped cooked chicken, 3-4 cups 1 small onion, chopped 1 (2 oz) jar diced pimento, drained 1 (16 oz) pkg frozen French-style green beans, thawed 1 (6 oz) jar sliced mushrooms, drained 1 (8 oz) can sliced water chestnuts, drained 1 (10.75 oz) can cream of celery soup, undiluted 1 (8 oz) sour cream 1/2 teaspoon salt 1/2 teaspoon pepper 1 cup shredded Swiss cheese, 4 oz Cook rice according to package directions. Preheat oven to 350° F.Combine rice and... Learning Kitchen - Post by : Andyf - Author : Unknown - Read : 2920

Casseroles - Vegetable Corn And Jalapeno Casseroles - Vegetable Corn And Jalapeno

Casseroles - Vegetable Corn And Jalapeno
2 cans (16 oz. each) white corn, drained 1 - 8 oz. cream cheese, softened 1 - 4 oz. can chopped jalapeno peppers * Preheat oven to 350 degrees. Mix corn, cream cheese and peppers in 1-1/2 qt. covered casserole. Bake covered about 30 minutes or until heated through.... Learning Kitchen - Post by : nathanl - Author : Unknown - Read : 2696

Cookies - Shortbread Recipes By Becky Cookies - Shortbread Recipes By Becky

Cookies - Shortbread Recipes By Becky
3/4 c butter or margarine 1/4 c sugar 1/2 tsp vanilla 2 c flour, sifted Preheat to 350. Cream butter and sugar, then add vanilla. Work flour in with your hands. If the dough is too crumbly, add small amounts of creamed butter or margarine until it can be rolled. Roll dough to a 1/3 inch thickness. Cut into desired shapes. Bake on ungreased cookie sheets for 20 to 25 minutes. Cookies will not be brown when done. Makes about 2 1/2 dozen medium sized cookies. Butterscotch shortbread source: The Allergy... Learning Kitchen - Post by : netimpact - Author : Unknown - Read : 748

Dips - Dip -  Chunky Gorgonzola Dip Dips - Dip - Chunky Gorgonzola Dip

Dips - Dip -  Chunky Gorgonzola Dip
1 (8-ounce) package mascarpone cheese 1/3 cup sour cream 1/4 cup chopped fresh chives 1/2 teaspoon salt 1/4 teaspoon ground white pepper 4 ounces (1 cup) Gorgonzola cheese, crumbled Garnish: chopped fresh chives Combine mascarpone cheese and sour cream in a small bowl; stir until smooth. Stir in next 3 ingredients. Gently stir in Gorgonzola cheese, leaving dip chunky. Garnish, if desired. Serve with sliced apples, pears, crackers, breadsticks, and toasted walnuts.... Learning Kitchen - Post by : Andrea21 - Author : Unknown - Read : 1858

Fruit - Cranberry -  Pork Roast With Cranberries Fruit - Cranberry - Pork Roast With Cranberries

Fruit - Cranberry -  Pork Roast With Cranberries
1 (2 1/2-pound) boneless pork shoulder roast, trimmed of fat 1 cup sweetened dried cranberries 1/2 cup chicken broth 1 teaspoon shredded orange peel 1/2 cup cranberry juice cocktail 2 tablespoons cornstarch Place pork roast in 3 1/2 to 4 quart crockpot. In small bowl, combine cranberries, broth, orange peel and 1/4 cup of the cranberry juice cocktail; mix well. Pour over roast. Cover; cook on low setting for 7-9 hours. To serve, place roast on serving platter; cover with foil to keep warm. Pour juices... Learning Kitchen - Post by : mcelvany - Author : Unknown - Read : 1976

Fruit - Raspberry -  White Chocolate Raspberry Brownies Fruit - Raspberry - White Chocolate Raspberry Brownies

Fruit - Raspberry -  White Chocolate Raspberry Brownies
Brownie: 12-oz. Semi-sweet Chocolate 1/2 cup Butter or Margarine 4 large Eggs, lightly beaten 1 Tbs. Granulated Sugar 2 Tbs. All-purpose Flour 1/4 cup Almonds, chopped and toasted 4 tsp. Amaretto Liqueur White Chocolate Sauce: 6 oz. White Chocolate 1 cup Whipping Cream, divided 3 Egg Yolks 2 Tbs. Granulated Sugar 2 Tbs. Amaretto Liqueur 1 tsp. Vanilla Extract Raspberry Sauce: 1 cup fresh Raspberries 1/2 cup fresh Orange Juice 2 Tbs. fresh Lime Juice or Amaretto Liqueur 1/3 cup sifted Confectioner's... Learning Kitchen - Post by : Jeff_Moser - Author : Unknown - Read : 2928

Fruit - Strawberry Fluff Fruit - Strawberry Fluff

Fruit - Strawberry Fluff
1 punnet strawberries hulled and washed- approx 15-20 medium sized strawberries 1 cup sugar 1/4 cup lemon juice 2 egg whites. Puree the strawberries with the sugar and the lemon juice. Whip the egg whites till stiff. Add the pureed strawberries and beat till light and thick. Transfer to a glass bowl, cover and refrigerate.... Learning Kitchen - Post by : ultimatetips - Author : Unknown - Read : 1788

Low_fat - Salad -  Citrus Seafood Salad Low_fat - Salad - Citrus Seafood Salad

Low_fat - Salad -  Citrus Seafood Salad
1 cup water 1/2 cup dry white wine 1/4 teaspoon dried thyme 1/4 teaspoon dried marjoram 1 pound large shrimp, peeled and deveined 3/4 pound bay scallops 1/2 cup thinly sliced red onion, separated into rings 1/4 teaspoon grated orange rind 1/4 cup fresh orange juice 1 tablespoon fresh lemon juice 1 tablespoon olive oil 1 tablespoon Dijon mustard 3/4 teaspoon sugar 1/4 teaspoon pepper 1/8 teaspoon salt 6 cups small spinach leaves 2 cups orange sections 1 medium peeled cucumber, halved lengthwise and... Learning Kitchen - Post by : richman - Author : Unknown - Read : 3345

Low_fat - Seafood -  Spicy Beer Braised Catfish Low_fat - Seafood - Spicy Beer Braised Catfish

Low_fat - Seafood -  Spicy Beer Braised Catfish
From USA This is a low fat recipe, serve it with rice to absorb the sauce. Prep Time: 10 minutes Cooking Time: 20 minutes Makes: 4 servings 1 tablespoon chili powder 2 teaspoons minced garlic 1 1/2 teaspoons all purpose white flour 1/4 teaspoon salt 1 pound catfish fillets, cut on the bias into 2 inch wide pieces 1 tablespoon olive oil 1 large onion, chopped (1 1/2 cups) 1 (8-ounce) package sliced mushrooms 1 (12-ounce) can mild flavored beer 1 (14.5 ounce) can diced tomatoes, with juice 2 tablespoons... Learning Kitchen - Post by : vaima - Author : Unknown - Read : 3154

Poultry - Honey Baked Chicken Wings Poultry - Honey Baked Chicken Wings

Poultry - Honey Baked Chicken Wings
2 tbsp. corn oil 1/2 c. soy sauce 2 tbsp. ketchup 1 c. honey 2 cloves garlic, minced 18 wings, tips removed and cut in half Preheat oven to 375.Combine 1st 5 ingredients. Spray baking dish with nonstick coating and place wings in pan. Pour sauce over wings and bake 1 hour, turning once to coat.... Learning Kitchen - Post by : Kittie - Author : Unknown - Read : 1760