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Appetizers - Dip -  Hummus--garbanzo Bean Dip Appetizers - Dip - Hummus--garbanzo Bean Dip

Appetizers - Dip -  Hummus--garbanzo Bean Dip
L (l lb.) can garbanzo beans drained 2 tablespoons tahini paste 2 garlic cloves peeled juice of 2 lemons chopped parsley for garnish Save 10 garbanzo beans from the can. Place garbanzo beans in food processor, add tahini, garlic, lemon juice--blend til smooth. Shape into a mound on a flat plate. Press your finger in center of mound to make an indentation--spread out on platter, and place the saved garbanzo beans decoratively--some people also sprinkle paprika--it's your choice--and of course, parsley... Learning Kitchen - Post by : bkclam - Author : Unknown - Read : 2927

Bread - Stuffing/dressing -  Stuffing By Jeanndan Bread - Stuffing/dressing - Stuffing By Jeanndan

Bread - Stuffing/dressing -  Stuffing By Jeanndan
3 tbs. butter 1 cup water 1/2 cups apple or cranberry juice 1/2 can chicken broth1 lb. mild sausage 1 lg. diced onion 1 cup diced celery 4 apples, cut into small pieces 1 eggs, beaten Brown sausage, drain, and set aside. Saute onion and celery with butter. Add to dry stuffing until mixture to blend. Add apple juice and beaten eggs. Don't overmix. Depending on how you are using it don't worry if it's slightly dry looking. If stuffing the turkey, the turkey will mositen it further. Use your own judgement... Learning Kitchen - Post by : simplyme - Author : Unknown - Read : 2232

Cakesandfrostings - Coffeecake -  Pumpkin Cheese Coffee Cake Cakesandfrostings - Coffeecake - Pumpkin Cheese Coffee Cake

Cakesandfrostings - Coffeecake -  Pumpkin Cheese Coffee Cake
1 1/2 cups sugar 2 eggs 1 1/4 cups canned pumpkin 1/4 cup oil 1 t. vanilla 2 1/4 cups all purpose flour 2 t. ground cinnamon or pumpkin pie spice 1 t. baking soda 1/2 t. salt Filling: 8 oz. light cream cheese -- softened 1 egg 1 T. sugar Topping: 3/4 cup flaked coconut 1/4 cup chopped pecans -- toasted if desired 1/4 cup packed brown sugar 1/4 t. ground cinnamon Preheat oven to 350 degrees. In a large mixing bowl, beat sugar, eggs, pumpkin, oil, and vanilla. Combine flour, cinnamon, baking soda,... Learning Kitchen - Post by : superwoods2004 - Author : Unknown - Read : 2360

Casseroles - Vegetable -  Amish Cheddar Potato Casserole Casseroles - Vegetable - Amish Cheddar Potato Casserole

Casseroles - Vegetable -  Amish Cheddar Potato Casserole
6 medium potato -- peeled and sliced 2 cups cheddar cheese -- shredded salt and pepper -- to taste 1/4 cup butter 1 1/2 cups milk or sour cream 1/2 teaspoon chopped chives 1 teaspoon onion salt 2 tablespoons butter paprika Parmesan cheese Preheat oven to 350. Cook potatoes till tender, then mash and add chives and seasonings. Heat the butter and melt the cheese, add sour cream and fold sauce into potatoes. Pour into a greased casserole and sprinkle with paprika and Parmesan cheese. Bake for 30 minutes,... Learning Kitchen - Post by : Woodrow - Author : Unknown - Read : 2033

Casseroles - Vegetable -  Three Onion Potato Casserole Casseroles - Vegetable - Three Onion Potato Casserole

Casseroles - Vegetable -  Three Onion Potato Casserole
Recipe courtesy Rosalie Rubaum 2 large packages Hashbrown Potato patties (8) defrosted and broken apart in large mixing bowl 1 can cream of chicken soup or cream of celery (for kosher) 1 large bunch green onions, chopped 1/4 cup chopped onions 1/2 cup Dijon mustard 2 cups sour cream 1/2 cup milk (nonfat) 1 to 2 cups cheddar or Jack cheese (for spicy, use jalapeno jack) 1 small can French Fried Onions, for topping Mix all ingredients together, except the fried onions. Put into deep casserole. Top... Learning Kitchen - Post by : rperin05 - Author : Unknown - Read : 3282

Casseroles - Vegetable -  Vegetable Terrine Casseroles - Vegetable - Vegetable Terrine

Casseroles - Vegetable -  Vegetable Terrine
1 lb. yellow summer squash Salt 1 lb. sweet red peppers 3 hardboiled eggs 2 1/2 cups cooked and cooled rice 3 Tb finely chopped fresh dill 1 Tb finely chopped parsley 5 Tb butter 2 Tb minced shallots or onions Freshly ground pepper 2 cups finely julienned carrot Sugar (if using older carrots) 2 cups finely chopped blanched broccoli 6 eggs 1 1/3 cups milk or cream (half & half) 1/4 cup dried fine bread crumbs 1 cup grated Swiss cheese (optional) Wash and trim the yellow squash and grate on a large... Learning Kitchen - Post by : SuccessfulOne - Author : Unknown - Read : 2688

Chili - Turkey -  White Chili With Hominy Chili - Turkey - White Chili With Hominy

Chili - Turkey -  White Chili With Hominy
1 large onion, chopped 2-3 cloves garlic, minced 2 tbs. olive oil 1 cup cooked turkey or chicken*, cut in bite-sized pieces 2 (4 oz.) cans chopped green chilies 2 tbs. ground cumin 1-2 tsp. oregano dash chili powder, dash Tabasco, dash white pepper (to taste) 2 cups chicken broth 2 (15 to 16 oz.) cans white hominy, drained 2 (15 to 16 oz.) cans black-eyed peas or white beans, 1 drained, 1 mashed with fork 3-4 tbs chopped fresh cilantro/parsley grated Jack cheese (optional) In large pot, saute onion... Learning Kitchen - Post by : emb582 - Author : Unknown - Read : 2369

Cookies - Rolled Cookies Jam Shortbread Cookies Cookies - Rolled Cookies Jam Shortbread Cookies

Cookies - Rolled Cookies Jam Shortbread Cookies
1 cup shortening 1/2 cup sugar 1/2 cup brown sugar 2 egg yolks 3 T milk 2 t vanilla 2 2/3 cups sifted all purpose flour 2 t cream of tartar 1 t baking soda 1/2 t salt 1/2 cup raspberry preserves Cream shortening and sugars; beat in yolks, milk, vanilla. Sift together dry ingredients; add to creamed mixture. Chill 1 hr. On well-floured surface, roll 1/2 of the dough at a time to 1/8 inch thick; cut with 2 in. cutter; cut small hole in center of half. Place 1/2 t preserves on each plain cookie; top... Learning Kitchen - Post by : Damon - Author : Unknown - Read : 2815

Desserts - Yeast Doughnuts Desserts - Yeast Doughnuts

Desserts - Yeast Doughnuts
3 to 3 1/2 cups flour 2 packages active dry yeast 3/4 cup milk 1/3 cup granulated sugar 1/4 cup shortening 2 eggs Shortening or cooking oil for deep-fat frying Confectioner's Icing or granulated sugar In mixing bowl combine 1 1/2 cups flour and the yeast. Heat milk, sugar, 1/4 cup shortening and salt just tillwarm (115 to 120 degrees) and shortening is almost melted; stir constantly. Add to flour; add eggs. Beat at low speed of electric mixer 30 seconds, scraping bowl. Beat 3 minutes at high speed.... Learning Kitchen - Post by : awesome - Author : Unknown - Read : 2358

Fruit - Apricot Glazed Game Hens With Fruited Wild Rice Fruit - Apricot Glazed Game Hens With Fruited Wild Rice

Fruit - Apricot Glazed Game Hens With Fruited Wild Rice
Fruited Wild Rice: 2 cups water 1 chicken bouillon cube 1 cup wild rice 1/4 cup sliced green grapes (halves will do) 1/4 cup chopped red apple 1/4 cup chopped pecans 1 1/2 teaspoons freshly grated orange peel 1/4 cup chopped water chestnuts 1/2 teaspoon dried basil 1/2 teaspoon dried thyme salt and freshly ground pepper to taste 4 Cornish game hens, rinsed and patted dry 2 tablespoons butter, melted Preheat oven to 350° F.In large saucepan, heat water to boiling. Add bouillon cube and stir to... Learning Kitchen - Post by : capecodder - Author : Unknown - Read : 2051

Indian - Chicken Curry North Indian Style Indian - Chicken Curry North Indian Style

Indian - Chicken Curry North Indian Style
1 lb. Chicken-drumsticks, thighs, breast pieces 1 small carton Plain yogurt 2 medium Onions, very finely chopped 4 tbl. Vegetable oil 2 Cloves 1/2 tsp. Mustard powder 2 pods Cardamom 1/2 tsp. Cumin powder 1 tsp. Garam Masala 1 tsp. Chili Powder 1/2" piece Ginger 4 cloves Garlic 1/3 tsp. Coriander Seeds to taste Salt 1/2 tsp. Freshly ground pepper Remove fat from the chicken and then salt and pepper it. Sprinkle with chili powder. Add yogurt and mix well until the chicken is covered liberally... Learning Kitchen - Post by : yourwebprofits - Author : Unknown - Read : 1732

Poultry - Chicken Divan Poultry - Chicken Divan

Poultry - Chicken Divan
2 (10 3/4 oz) cans cream of chicken soup 1 1/3 cup mayonaise 1 (16 oz) bag broccoli cuts corn flake crumbs cheddar cheese grated Preheat oven to 350° F. and grease 9x12 pan. Layer broccoli then chicken in pan. Mix soup and mayonaise together, and pour over chicken and broccoli. Cover top with grated cheddar and sprinkle corn flake crumbs over top. Bake 350 for 35 minutes. Serve over rice.... Learning Kitchen - Post by : Zoderami - Author : Unknown - Read : 948

Poultry - Turkey -  Chipotle Turkey Cutlets Poultry - Turkey - Chipotle Turkey Cutlets

Poultry - Turkey -  Chipotle Turkey Cutlets
2 teaspoons sesame seeds 1/4 teaspoon salt 1/2 teaspoon black pepper 8 (2 ounce) turkey breast cutlets 1 tablespoon olive oil, divided 3/4 cup coarsely chopped onion 1 1/2 teaspoons ground chipotle chile powder 1/2 teaspoon ground cumin 2/3 cup fat-free less-sodium chicken broth 2 teaspoons unsweetened cocoa 1 (14.5 ounce) can Mexican style stewed tomatoes with jalapeno peppers and spices, undrained Combine the first 3 ingredients. Sprinkle turkey with sesame seed mixture. Heat 2 teaspoons oil in... Learning Kitchen - Post by : Chrissy - Author : Unknown - Read : 2513

Rice - Risotto Grilled Asparagus Risotto With White Truffle Oil Rice - Risotto Grilled Asparagus Risotto With White Truffle Oil

Rice - Risotto Grilled Asparagus Risotto With White Truffle Oil
For the Asparagus: 10 stalks asparagus -- trimmed and peeled olive oil -- for brushing kosher salt and freshly ground pepper -- to taste For Risotto: 2 3/4 cups vegetable broth 1 tbsp. olive oil 1 1/2 tbsp. unsalted butter 1/2 cup Spanish onions -- finely chopped 2 cloves garlic -- finely chopped 1 cup Arborio rice 1/2 cup dry white wine 1/8 cup flat-leaf parsley -- finely chopped kosher salt and freshly ground pepper 1 tbsp. white truffle oil sprinkle Asiago Cheese -- shredded GF Grill Version of... Learning Kitchen - Post by : Sandhya - Author : Unknown - Read : 1096

Mexican And Hispanic - Appetizer -  Sweet And Hot Mexican Dip Mexican And Hispanic - Appetizer - Sweet And Hot Mexican Dip

Mexican And Hispanic - Appetizer -  Sweet And Hot Mexican Dip
8 oz. cream cheese, softened 1/2 small red onion, diced 1 can black beans, drained and rinsed 1 c. hot raspberry salsa 8 oz. Monterey Jack cheese, shredded Layer ingredients in the order listed. Bake at 375 for 15-20 min.... Learning Kitchen - Post by : Victoria79 - Author : Unknown - Read : 896

Pasta And Pastasauces - Southwestern Chicken And Pasta Salad Pasta And Pastasauces - Southwestern Chicken And Pasta Salad

Pasta And Pastasauces - Southwestern Chicken And Pasta Salad
4 oz. medium shell elbow or corkscrew macaroni 1/4 cup salad oil 2 Tblsp. white wine vinegar 1 Tblsp. lime juice 1/2 tsp. chili powder 1/4 tsp. salt 2 Tblsp. sliced green onions 1 to 2 oz. jar diced pimiento, drained lettuce leaves 1/4 tsp. dry mustard several drops hot pepper sauce 3 fresh or canned jalapeno peppers 1 cup chopped cooked chicken 1 (8-3/4 oz.) can whole kernel corn, drained 1/2 medium avocado, peeled and cut into bite-size chunks 2 oz. Monterey Jack cheese, cubed 1/4 cup sliced pitted... Learning Kitchen - Post by : Ingemar - Author : Unknown - Read : 2815

Pastries - Cheese And Spinach Strudel With Warm Tomato Relish Pastries - Cheese And Spinach Strudel With Warm Tomato Relish

Pastries - Cheese And Spinach Strudel With Warm Tomato Relish
1 (10 oz.) pkg. frozen chopped spinach 1/2 pound ricotta cheese 1 cup mozzarella cheese -- grated 2/3 cup freshly grated parmesan cheese 2 pinches ground nutmeg 6 phyllo dough sheets -- measuring 14 by 18 inches each 3 tablespoons unsalted butter dry bread crumbs -- fine 2 tablespoons olive oil 1 small onion -- minced 1 celery stalk -- minced 4 large Florida tomato -- cored, seeded and coarsely chopped 1/2 cup carrot -- grated 1 teaspoon fresh thyme -- 1/2 tsp. dried* 1 teaspoon fresh lemon juice... Learning Kitchen - Post by : rroesel - Author : Unknown - Read : 581

Salads And Dressings - Fruit -  Orange And Avocado Salad Salads And Dressings - Fruit - Orange And Avocado Salad

Salads And Dressings - Fruit -  Orange And Avocado Salad
Salad: 1 package baby spinach 2 oranges, tangerines, or mandarins (whichever you prefer) 1 avocado-peeled, pitted and sliced 4 thin slices red onions 4 tbsp. pomegranate seeds Dressing: 1/4 cup extra virgin olive oil 3 tbsp red wine vinegar 2 tsp sugar salt and pepper to taste Divide salad fixings between 4 plates. Arrange orange, avocado, red onions and pomegranate seeds on top of the greens. In small bowl mix together the dressing ingredients and drizzle over greens.... Learning Kitchen - Post by : imported_n/a - Author : Unknown - Read : 2316

Sauces - Meatless Red Sauce Microwave Sauces - Meatless Red Sauce Microwave

Sauces - Meatless Red Sauce Microwave
1 medium onion, finely chopped 4 cloves garlic, pressed or minced 2 tbsp. olive oil 2 lb. fresh tomatoes, coarsely chopped 1/2 cup dry white wine or water 1 bay leaf 1/2 tsp. salt 1/4 tsp. black pepper Place onion, garlic and olive oil in a large bowl. Microwave, uncovered, on high for 3 minutes, or until onion begins to wilt. Add remaining ingredients, cover bowl, and microwave on high for 10 minutes, or until tomatoes soften. Remove cover and stir. Continue to microwave, uncovered, on high for... Learning Kitchen - Post by : KrazyFree - Author : Unknown - Read : 3315

Southwestern - Turkey Enchiladas Southwestern - Turkey Enchiladas

Southwestern - Turkey Enchiladas
1/2 cup chopped onion 1/2 cup chicken broth 1/4 cup chopped celery 3 cups chopped turkey or chicken 10 to 12 (6” ) corn tortillas torn into bite size pieces 1 (4 oz.) can diced green chiles, drained 1 (10 3/4 oz.) can cream of chicken soup 1 tsp. pepper 1 cup shredded cheddar 1 cup shredded jack 1 cup salsa Preheat oven to 350 degrees F.Combine onion, chicken broth, and celery. Simmer 5-6 minutes. In a large bowl, stir undrained onion mixture, meat, tortillas, chilis, soup, and pepper. Reserve and... Learning Kitchen - Post by : cgiguy - Author : Unknown - Read : 1954